Literature DB >> 20046629

Prevalence and risk factor investigation of Campylobacter species in beef cattle feces from seven large commercial feedlots in Alberta, Canada.

Sherry J Hannon1, Brenda Allan, Cheryl Waldner, Margaret L Russell, Andrew Potter, Lorne A Babiuk, Hugh G G Townsend.   

Abstract

This fecal prevalence study targeted cattle from 7 large (10,000 to > 40,000 head) commercial feedlots in Alberta as a means of establishing Campylobacter levels in cattle just prior to animals entering the food chain. Overall, 87% [95% confidence interval (CI) = 86-88] of 2776 fresh pen-floor fecal samples were culture positive for Campylobacter species, with prevalences ranging from 76% to 95% among the 7 feedlots. Campylobacter spp. prevalence was 88% (95% CI = 86-90) in the summer (n = 1376) and 86% (95% CI = 85-88) in the winter (n = 1400). In addition, 69% (95% CI = 66-71) of 1486 Campylobacter spp. positive samples were identified as Campylobacter jejuni using hippurate hydrolysis testing. Of those, 64% (95% CI = 58-70) of 277 and 70% (95% CI = 67-72) of 1209 Campylobacter isolates were identified as C. jejuni in winter and summer, respectively. After accounting for clustering within pen and feedlot, feedlot size and the number of days on feed were associated with Campylobacter spp. isolation rates. The high isolation rates of Campylobacter spp. and C. jejuni in feedlot cattle feces in this study suggest a potential role for feedlot cattle in the complex epidemiology of campylobacters in Alberta.

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Year:  2009        PMID: 20046629      PMCID: PMC2757708     

Source DB:  PubMed          Journal:  Can J Vet Res        ISSN: 0830-9000            Impact factor:   1.310


  27 in total

1.  Temporal prevalence of antimicrobial resistance in Campylobacter spp. from beef cattle in Alberta feedlots.

Authors:  G D Inglis; D W Morck; T A McAllister; T Entz; M E Olson; L J Yanke; R R Read
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

2.  Climate variability and campylobacter infection: an international study.

Authors:  R Sari Kovats; Sally J Edwards; Dominique Charron; John Cowden; Rennie M D'Souza; Kristie L Ebi; Charmaine Gauci; Peter Gerner-Smidt; Shakoor Hajat; Simon Hales; Gloria Hernández Pezzi; Bohumir Kriz; Kuulo Kutsar; Paul McKeown; Kassiani Mellou; Bettina Menne; Sarah O'Brien; Wilfrid van Pelt; Hans Schmid
Journal:  Int J Biometeorol       Date:  2004-11-23       Impact factor: 3.787

3.  Effects of subtherapeutic administration of antimicrobial agents to beef cattle on the prevalence of antimicrobial resistance in Campylobacter jejuni and Campylobacter hyointestinalis.

Authors:  G D Inglis; T A McAllister; H W Busz; L J Yanke; D W Morck; M E Olson; R R Read
Journal:  Appl Environ Microbiol       Date:  2005-07       Impact factor: 4.792

4.  Comparison of fecal samples collected per rectum and off the ground for estimation of environmental contamination attributable to beef cattle.

Authors:  B R Hoar; E R Atwill; C Elmi; W W Utterback; A J Edmondson
Journal:  Am J Vet Res       Date:  1999-11       Impact factor: 1.156

5.  Colony multiplex PCR assay for identification and differentiation of Campylobacter jejuni, C. coli, C. lari, C. upsaliensis, and C. fetus subsp. fetus.

Authors:  Gehua Wang; Clifford G Clark; Tracy M Taylor; Chad Pucknell; Connie Barton; Lawrence Price; David L Woodward; Frank G Rodgers
Journal:  J Clin Microbiol       Date:  2002-12       Impact factor: 5.948

6.  Campylobacter lanienae sp. nov., a new species isolated from workers in an abattoir.

Authors:  J M Logan; A Burnens; D Linton; A J Lawson; J Stanley
Journal:  Int J Syst Evol Microbiol       Date:  2000-03       Impact factor: 2.747

7.  Campylobacter spp. in Irish feedlot cattle: a longitudinal study involving pre-harvest and harvest phases of the food chain.

Authors:  D Minihan; P Whyte; M O'Mahony; S Fanning; K McGill; J D Collins
Journal:  J Vet Med B Infect Dis Vet Public Health       Date:  2004-02

8.  Cecal colonization of chicks by bovine-derived strains of Campylobacter.

Authors:  Richard L Ziprin; Cynthia L Sheffield; Michael E Hume; Damon L J Drinnon; Roger B Harvey
Journal:  Avian Dis       Date:  2003 Oct-Dec       Impact factor: 1.577

9.  The seasonal variation of thermophilic campylobacters in beef cattle, dairy cattle and calves.

Authors:  K N Stanley; J S Wallace; J E Currie; P J Diggle; K Jones
Journal:  J Appl Microbiol       Date:  1998-09       Impact factor: 3.772

10.  Increasing prevalence of Campylobacter jejuni in feedlot cattle through the feeding period.

Authors:  Thomas E Besser; Jeffrey T Lejeune; Daniel H Rice; Janice Berg; R P Stilborn; Katherine Kaya; Wonki Bae; Dale D Hancock
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

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  6 in total

1.  Neurologic symptoms associated with cattle farming in the agricultural health study.

Authors:  Leora Vegosen; Meghan F Davis; Ellen Silbergeld; Patrick N Breysse; Jacqueline Agnew; Gregory Gray; Laura Beane Freeman; Freya Kamel
Journal:  J Occup Environ Med       Date:  2012-10       Impact factor: 2.162

2.  Genomics-based molecular epidemiology of Campylobacter jejuni isolates from feedlot cattle and from people in Alberta, Canada.

Authors:  Sherry J Hannon; Eduardo N Taboada; Margaret L Russell; Brenda Allan; Cheryl Waldner; Heather L Wilson; Andrew Potter; Lorne Babiuk; Hugh G G Townsend
Journal:  J Clin Microbiol       Date:  2008-11-26       Impact factor: 5.948

3.  FI: The Fecobiome Initiative.

Authors:  Panagiotis Sapountzis; Serafino Teseo; Saria Otani; Frank Møller Aarestrup; Evelyne Forano; Garett Suen; George Tsiamis; Bradd Haley; Jo Ann Van Kessel; Sharon A Huws
Journal:  Foodborne Pathog Dis       Date:  2021-12-21       Impact factor: 3.788

4.  Seasonal Prevalence and Molecular Identification of Thermophilic Campylobacter from Chicken, Cattle, and Respective Drinking Water in Kajiado County, Kenya.

Authors:  Daniel W Wanja; Paul G Mbuthia; Gabriel O Aboge; Lilly C Bebora
Journal:  Int J Microbiol       Date:  2022-09-27

5.  A global phylogenomic and metabolic reconstruction of the large intestine bacterial community of domesticated cattle.

Authors:  S Teseo; S Otani; C Brinch; S Leroy; P Ruiz; M Desvaux; E Forano; F M Aarestrup; P Sapountzis
Journal:  Microbiome       Date:  2022-09-26       Impact factor: 16.837

6.  Prevalence, Risk Factors, and Molecular Detection of Campylobacter in Farmed Cattle of Selected Districts in Bangladesh.

Authors:  Nazmul Hoque; S K Shaheenur Islam; Md Nasir Uddin; Mohammad Arif; A K M Ziaul Haque; Sucharit Basu Neogi; Md Mehedi Hossain; Shinji Yamasaki; S M Lutful Kabir
Journal:  Pathogens       Date:  2021-03-07
  6 in total

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