| Literature DB >> 20033185 |
Joep G H van Roermund1, Gijsbert H Bol, J Alfred Witjes, J L H Ruud Bosch, Lambertus A Kiemeney, Marco van Vulpen.
Abstract
OBJECTIVE: Several reports found that obesity was associated with prostate cancer (PC) aggressiveness among men treated with radical prostatectomy or radiotherapy. Studies concerning this issue have basically relied on body mass index (BMI), as a marker for general obesity. Because visceral fat is the most metabolic active fat, we sought to evaluate if periprostatic fat measured on a computed tomography (CT) is a better marker than BMI to predict PC aggressiveness in a Dutch population who underwent brachytherapy for localized PC. PATIENTS AND METHODS: Of the 902 patients who underwent brachytherapy, 725 CT scans were available. Subcutaneous fat thickness (CFT), periprostatic fat area (cm(2)) and fat-density (%) were determined on the CT scan. Patients were stratified into three groups: <25, 25-75 and >75 percentile of the fat-density. Associations between the three fat-density subgroups and BMI and PC aggressiveness were examined.Entities:
Mesh:
Substances:
Year: 2009 PMID: 20033185 PMCID: PMC2966948 DOI: 10.1007/s00345-009-0497-7
Source DB: PubMed Journal: World J Urol ISSN: 0724-4983 Impact factor: 4.226
Fig. 1Images demonstrate our method for determining visceral fat distribution and subcutaneous fat thickness on a CT scan. a Transverse section is made at the level of the caput femoris and greater trochanter of the femur. The red line, outlines the total contour area (cm2), in which attenuation is measured. The line is drawn at the back side of the pubic bone, lateral border of obturatorius internus muscle, anterior side of the gluteus maximus muscle and coccyx bone. Within the region of interest the periprostatic fat area (cm2) and the fat-density (%) was calculated. b Transverse section is made at the level of superior pubic ramus. The red line outlines the subcutaneous fat thickness by which the distance between the skin and pubic bone is measured. (cm)
Baseline characteristics
| Group 1 | Group 2 | Group 3 |
| |
|---|---|---|---|---|
| Median (IQR) | ||||
| Age, years | 64.0 (59.0–68.0) | 66.0 (61.0–70.0) | 68.0 (63.0–71.0) | <0.001a |
| Follow up, months | 18.0 (11.0–30.5) | 16.5 (11.0–28.8) | 18.0 (11.0–29.0) | 0.97a |
| Prostate volume, cm3 | 37.0 (30.0–44.0) | 34.3 (28.0–41.0) | 34.0 (27.8–40.0) | 0.02a |
| Initial PSA, ng/ml | 8.4 (6.3–12.2) | 8.5 (6.3–11.7) | 9.0 (6.9–12.5) | 0.20a |
| BMI, kg/m2 | 24.5 (22.8–26.4) | 26.0 (24.6–27.8) | 26.8 (24.8–29.4) | <0.001a |
| Total periprostatic fat, cm2 | 23.7 (19.3–25.9) | 31.3 (28.0–34.5) | 40.5 (36.9–43.5) | <0.001a |
| Fat density, % | 24.0 (21.3–26.0) | 31.8 (29.2–33.9) | 38.5 (37.1–40.9) | |
| Subcutaneous fat, cm | 3.9 (3.2–4.7) | 4.7 (3.9–5.5) | 5.1 (4.1–6.1) | <0.001a |
|
| ||||
| WHO-classification | ||||
| Normal weight | 88 (57.9) | 109 (33.5) | 40 (25.0) | <0.001b |
| Overweight | 60 (39.5) | 175 (53.8) | 85 (47.0) | |
| Obesity | 4 (2.6) | 41 (12.6) | 35 (19.3) | |
| Clinical stage | ||||
| T1 | 112 (61.9) | 252 (69.4) | 119 (66.1) | 0.21b |
| T2 | 69 (38.1) | 111 (30.6) | 61 (33.9) | |
| Grade | ||||
| Low | 111 (61.3) | 231 (64.2) | 114 (64.0) | 0.46b |
| Intermediate | 70 (38.7) | 129 (35.8) | 64 (36.0) | |
| Ash risk group | ||||
| Low | 69 (38.1) | 141 (39.2) | 67 (37.4) | 0.96b |
| Intermediate | 76 (42.0) | 154 (42.8) | 75 (41.9) | |
| High | 36 (19.9) | 65 (18.1) | 37 (20.7) | |
| D’Amico risk group | ||||
| Low | 72 (39.8) | 145 (39.9) | 70 (38.7) | 0.40b |
| Intermediate | 99 (54.7) | 200 (55.1) | 95 (52.5) | |
| High | 10 (5.5) | 14 (3.9) | 12 (6.6) | |
| Lymph node dissection | ||||
| Yes | 7 (3.9) | 5 (1.4) | 3 (1.7) | 0.14b |
| No | 174 (96.1) | 358 (98.6) | 178 (98.3) | |
Patients were stratified by fat density
IQR interquartile range
aKruskal–Wallis-test
b χ 2-Test
Fig. 2Correlation between body mass index and different fat measurements. The linear regressive line is shown with 95% CI. The vertical line represents the median
Univariable logistic regression analysis of factors predicting high-risk disease
| Variable | Odds ratio (95% CI) |
|
|---|---|---|
| According to ash | ||
| Age | 1.07 (1.03–1.11) | <0.001 |
| Prostate volume | 1.00 (0.98–1.02) | 0.68 |
| BMI (continuous) | 0.97 (0.92–1.03) | 0.37 |
| BMI | ||
| <25 kg/m2 | 1 | |
| 25–30 kg/m2 | 0.80 (0.53–1.21) | 0.29 |
| ≥30 kg/m2 | 0.51 (0.24–1.06) | 0.07 |
| Fat density (continuous) | 1.00 (0.97–1.03) | 0.94 |
| Fat density | ||
| Group 1 | 1 | |
| Group 2 | 0.89 (0.56–1.40) | 0.61 |
| Group 3 | 1.05 (0.63–1.76) | 0.85 |
| Subcutaneous fat thickness | 0.96 (0.85–1.10) | 0.56 |
| Periprostatic fat area | 1.00 (0.976–1.02) | 0.76 |
| According to D’Amico | ||
| Age | 1.06 (1.00–1.13) | 0.06 |
| Prostate volume | 1.01 (0.97–1.05) | 0.57 |
| BMI (continuous) | 0.89 (0.79–1.01) | 0.09 |
| BMI | ||
| <25 kg/m2 | 1 | |
| 25–30 kg/m2 | 0.63 (0.29–1.34) | 0.23 |
| ≥30 kg/m2 | 0.40 (0.86–1.73) | 0.21 |
| Fat density (continuous) | 1.00 (0.95–1.06) | 0.94 |
| Fat density | ||
| Group 1 | 1 | |
| Group 2 | 0.69 (0.30–1.59) | 0.39 |
| Group 3 | 1.24 (0.52–2.96) | 0.62 |
| Subcutaneous fat thickness | 0.80 (0.95–1.05) | 0.11 |
| Periprostatic fat area | 1.00 (0.96–1.05) | 0.93 |