Literature DB >> 19942272

Cutting carbon, improving health.

Margaret Chan1.   

Abstract

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Year:  2009        PMID: 19942272     DOI: 10.1016/S0140-6736(09)61993-0

Source DB:  PubMed          Journal:  Lancet        ISSN: 0140-6736            Impact factor:   79.321


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  5 in total

1.  Modelling the health impact of environmentally sustainable dietary scenarios in the UK.

Authors:  P Scarborough; S Allender; D Clarke; K Wickramasinghe; M Rayner
Journal:  Eur J Clin Nutr       Date:  2012-04-11       Impact factor: 4.016

2.  Modelling the health co-benefits of sustainable diets in the UK, France, Finland, Italy and Sweden.

Authors:  Linda J Cobiac; Peter Scarborough
Journal:  Eur J Clin Nutr       Date:  2019-02-12       Impact factor: 4.016

3.  Carbon footprint reduction associated with a surgical outreach clinic.

Authors:  David Forner; Chad Purcell; Victoria Taylor; Christopher W Noel; Larry Pan; Matthew H Rigby; Martin Corsten; Jonathan R Trites; Antoine Eskander; Ted McDonald; S Mark Taylor
Journal:  J Otolaryngol Head Neck Surg       Date:  2021-04-19

4.  Consensus-building around the conceptualisation and implementation of sustainable healthy diets: a foundation for policymakers.

Authors:  Anna Bach-Faig; Kremlin Wickramasinghe; Natalia Panadero; Sergi Fàbregues; Holly Rippin; Afton Halloran; Ujué Fresán; Mary Pattison; João Breda
Journal:  BMC Public Health       Date:  2022-08-04       Impact factor: 4.135

5.  Estimating the health effects of greenhouse gas mitigation strategies: addressing parametric, model, and valuation challenges.

Authors:  Justin V Remais; Jeremy J Hess; Kristie L Ebi; Anil Markandya; John M Balbus; Paul Wilkinson; Andy Haines; Zaid Chalabi
Journal:  Environ Health Perspect       Date:  2014-02-28       Impact factor: 9.031

  5 in total

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