Literature DB >> 19896033

School site visits for community-based participatory research on healthy eating.

Anisha I Patel1, Laura M Bogart, Kimberly E Uyeda, Homero Martinez, Ritamarie Knizewski, Gery W Ryan, Mark A Schuster.   

Abstract

BACKGROUND: School nutrition policies are gaining support as a means of addressing childhood obesity. Community-based participatory research (CBPR) offers an approach for academic and community partners to collaborate to translate obesity-related school policies into practice. Site visits, in which trained observers visit settings to collect multilevel data (e.g., observation, qualitative interviews), may complement other methods that inform health promotion efforts. This paper demonstrates the utility of site visits in the development of an intervention to implement obesity-related policies in Los Angeles Unified School District (LAUSD) middle schools.
METHODS: In 2006, trained observers visited four LAUSD middle schools. Observers mapped cafeteria layout; observed food/beverage offerings, student consumption, waste patterns, and duration of cafeteria lines; spoke with school staff and students; and collected relevant documents. Data were examined for common themes and patterns.
RESULTS: Food and beverages sold in study schools met LAUSD nutritional guidelines, and nearly all observed students had time to eat most or all of their meal. Some LAUSD policies were not implemented, including posting nutritional information for cafeteria food, marketing school meals to improve student participation in the National School Lunch Program, and serving a variety of fruits and vegetables. Cafeteria understaffing and costs were obstacles to policy implementation.
CONCLUSIONS: Site visits were a valuable methodology for evaluating the implementation of school district obesity-related policies and contributed to the development of a CBPR intervention to translate school food policies into practice. Future CBPR studies may consider site visits in their toolbox of formative research methods.

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Mesh:

Year:  2009        PMID: 19896033      PMCID: PMC2921547          DOI: 10.1016/j.amepre.2009.08.009

Source DB:  PubMed          Journal:  Am J Prev Med        ISSN: 0749-3797            Impact factor:   5.043


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2.  Application of qualitative methods in program planning for health promotion interventions.

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5.  Overweight and obesity in the United States: prevalence and trends, 1960-1994.

Authors:  K M Flegal; M D Carroll; R J Kuczmarski; C L Johnson
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6.  Parent-adolescent communication about sex in Filipino American families: a demonstration of community-based participatory research.

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8.  School food environments and practices affect dietary behaviors of US public school children.

Authors:  Ronette R Briefel; Mary Kay Crepinsek; Charlotte Cabili; Ander Wilson; Philip M Gleason
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  14 in total

1.  Development and implementation of a school-based obesity prevention intervention: lessons learned from community-based participatory research.

Authors:  Kimberly Uyeda; Laura M Bogart; Jennifer Hawes-Dawson; Mark A Schuster
Journal:  Prog Community Health Partnersh       Date:  2009

2.  Two-Year BMI Outcomes From a School-Based Intervention for Nutrition and Exercise: A Randomized Trial.

Authors:  Laura M Bogart; Marc N Elliott; Burton O Cowgill; David J Klein; Jennifer Hawes-Dawson; Kimberly Uyeda; Mark A Schuster
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3.  Tapping into water: key considerations for achieving excellence in school drinking water access.

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4.  A randomized controlled trial of students for nutrition and eXercise: a community-based participatory research study.

Authors:  Laura M Bogart; Burton O Cowgill; Marc N Elliott; David J Klein; Jennifer Hawes-Dawson; Kimberly Uyeda; Jacinta Elijah; David G Binkle; Mark A Schuster
Journal:  J Adolesc Health       Date:  2014-04-29       Impact factor: 5.012

5.  Encouraging consumption of water in school and child care settings: access, challenges, and strategies for improvement.

Authors:  Anisha I Patel; Karla E Hampton
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6.  Preliminary healthy eating outcomes of SNaX, a pilot community-based intervention for adolescents.

Authors:  Laura M Bogart; Marc N Elliott; Kimberly Uyeda; Jennifer Hawes-Dawson; David J Klein; Mark A Schuster
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8.  Perceptions about availability and adequacy of drinking water in a large California school district.

Authors:  Anisha I Patel; Laura M Bogart; Kimberly E Uyeda; Alexa Rabin; Mark A Schuster
Journal:  Prev Chronic Dis       Date:  2010-02-15       Impact factor: 2.830

9.  Middle school student attitudes about school drinking fountains and water intake.

Authors:  Anisha I Patel; Laura M Bogart; David J Klein; Kimberly E Uyeda; Jennifer Hawes-Dawson; Mark A Schuster
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10.  Using community-based participatory research to identify potential interventions to overcome barriers to adolescents' healthy eating and physical activity.

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