Literature DB >> 197407

Diet-Heart: end of an era.

G V Mann.   

Abstract

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Year:  1977        PMID: 197407     DOI: 10.1056/NEJM197709222971206

Source DB:  PubMed          Journal:  N Engl J Med        ISSN: 0028-4793            Impact factor:   91.245


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  14 in total

1.  The periodic health examination. Canadian Task Force on the Periodic Health Examination.

Authors: 
Journal:  Can Med Assoc J       Date:  1979-11-03       Impact factor: 8.262

Review 2.  The cholesterol-heart disease hypothesis (critique)--time to change course?

Authors:  M Texon
Journal:  Bull N Y Acad Med       Date:  1989-10

3.  Oats and cholesterol: the prospects for prevention of heart disease.

Authors:  C G Humble
Journal:  Am J Public Health       Date:  1991-02       Impact factor: 9.308

4.  Epidemiology of coronary heart disease. Lessons from North and South Belgium.

Authors:  J V Joossens
Journal:  Postgrad Med J       Date:  1980-08       Impact factor: 2.401

Review 5.  Children's diets and atherosclerosis. Nutrition Committee of the Canadian Paediatric Society.

Authors: 
Journal:  Can Med Assoc J       Date:  1981-06-15       Impact factor: 8.262

6.  Diet, serum cholesterol and coronary heart disease. Has the dilemma been resolved at last?

Authors:  W R Hazzard
Journal:  West J Med       Date:  1981-07

7.  Epidemiology as a guide to clinical decisions--II. Diet and coronary heart disease.

Authors:  S B Hulley; R Sherwin; M Nestle; P R Lee
Journal:  West J Med       Date:  1981-07

8.  Prostaglandins and their precursors in tissues from rats fed on trans, trans-linoleate.

Authors:  J E Kinsella; D H Hwang; P Yu; J Mai; J Shimp
Journal:  Biochem J       Date:  1979-12-15       Impact factor: 3.857

9.  Copper and ischemic heart disease.

Authors:  L M Klevay
Journal:  Biol Trace Elem Res       Date:  1983-08       Impact factor: 3.738

10.  An evaluation of the health hazard appraisal based on survey data from a randomly selected population.

Authors:  M A Safer
Journal:  Public Health Rep       Date:  1982 Jan-Feb       Impact factor: 2.792

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