Literature DB >> 19640342

The controversy continues: nutritional management of the pregnancy complicated by diabetes.

Nadine Uplinger1.   

Abstract

Current controversies for medical nutrition therapy in pregnancies complicated by diabetes include the composition and amount of carbohydrates and fats as well as optimal gestational weight gain and energy restriction. Although carbohydrate is the macronutrient with the greatest effect on glycemic control, there is little evidence for a recommended amount and type of carbohydrate or its distribution. This lack of evidence prompts an issue of debate among practitioners over the type of carbohydrate and its percent distribution throughout the day. The best indicators at this time are the results of self-monitoring of blood glucose, ketone testing, food records, and weight gain. A review of the literature provides the most current information available for medical nutrition therapy during a pregnancy complicated by diabetes and reinforces the need for further research in the form of randomized controlled trials to answer questions regarding carbohydrate modification and distribution, energy needs, and weight gain.

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Year:  2009        PMID: 19640342     DOI: 10.1007/s11892-009-0045-2

Source DB:  PubMed          Journal:  Curr Diab Rep        ISSN: 1534-4827            Impact factor:   4.810


  18 in total

Review 1.  Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications.

Authors:  Marion J Franz; John P Bantle; Christine A Beebe; John D Brunzell; Jean-Louis Chiasson; Abhimanyu Garg; Lea Ann Holzmeister; Byron Hoogwerf; Elizabeth Mayer-Davis; Arshag D Mooradian; Jonathan Q Purnell; Madelyn Wheeler
Journal:  Diabetes Care       Date:  2002-01       Impact factor: 19.112

2.  Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids.

Authors:  Paula Trumbo; Sandra Schlicker; Allison A Yates; Mary Poos
Journal:  J Am Diet Assoc       Date:  2002-11

3.  Summary and recommendations of the Fifth International Workshop-Conference on Gestational Diabetes Mellitus.

Authors:  Boyd E Metzger; Thomas A Buchanan; Donald R Coustan; Alberto de Leiva; David B Dunger; David R Hadden; Moshe Hod; John L Kitzmiller; Siri L Kjos; Jeremy N Oats; David J Pettitt; David A Sacks; Christos Zoupas
Journal:  Diabetes Care       Date:  2007-07       Impact factor: 19.112

4.  Outcomes for mothers and their babies: do n-3 long-chain polyunsaturated fatty acids and seafoods make a difference?

Authors:  Maria Makrides
Journal:  J Am Diet Assoc       Date:  2008-10

5.  Impact of gestational diabetes mellitus nutrition practice guidelines implemented by registered dietitians on pregnancy outcomes.

Authors:  Diane Reader; Patricia Splett; Erica P Gunderson
Journal:  J Am Diet Assoc       Date:  2006-09

6.  The effects of carbohydrate restriction in patients with diet-controlled gestational diabetes.

Authors:  C A Major; M J Henry; M De Veciana; M A Morgan
Journal:  Obstet Gynecol       Date:  1998-04       Impact factor: 7.661

Review 7.  Carbohydrate issues: type and amount.

Authors:  Madelyn L Wheeler; F Xavier Pi-Sunyer
Journal:  J Am Diet Assoc       Date:  2008-04

8.  Nutrition recommendations and interventions for diabetes: a position statement of the American Diabetes Association.

Authors:  John P Bantle; Judith Wylie-Rosett; Ann L Albright; Caroline M Apovian; Nathaniel G Clark; Marion J Franz; Byron J Hoogwerf; Alice H Lichtenstein; Elizabeth Mayer-Davis; Arshag D Mooradian; Madelyn L Wheeler
Journal:  Diabetes Care       Date:  2008-01       Impact factor: 19.112

9.  Do fiber-enriched diabetic diets have glucose-lowering effects in pregnancy?

Authors:  E A Reece; Z Hagay; D Caseria; L J Gay; N DeGennaro
Journal:  Am J Perinatol       Date:  1993-07       Impact factor: 1.862

10.  Percentage of carbohydrate and glycemic response to breakfast, lunch, and dinner in women with gestational diabetes.

Authors:  C M Peterson; L Jovanovic-Peterson
Journal:  Diabetes       Date:  1991-12       Impact factor: 9.461

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  2 in total

Review 1.  Gestational diabetes mellitus: an updated overview.

Authors:  E Chiefari; B Arcidiacono; D Foti; A Brunetti
Journal:  J Endocrinol Invest       Date:  2017-03-10       Impact factor: 4.256

2.  Relationship of the Frequency, Distribution, and Content of Meals/Snacks to Glycaemic Control in Gestational Diabetes: The myfood24 GDM Pilot Study.

Authors:  Michelle A Morris; Jayne Hutchinson; Carla Gianfrancesco; Nisreen A Alwan; Michelle C Carter; Eleanor M Scott; Janet E Cade
Journal:  Nutrients       Date:  2019-12-18       Impact factor: 6.706

  2 in total

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