Literature DB >> 19465179

Dietary quality among Latinos: is acculturation making us sick?

Rafael Pérez-Escamilla1.   

Abstract

Entities:  

Mesh：

Year:  2009        PMID： 19465179      PMCID： PMC2716544          DOI： 10.1016/j.jada.2009.03.014

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


× No keyword cloud information.
  24 in total

1.  Toward a theory-driven model of acculturation in public health research.

Authors:  Ana F Abraído-Lanza; Adria N Armbrister; Karen R Flórez; Alejandra N Aguirre
Journal:  Am J Public Health       Date:  2006-06-29       Impact factor: 9.308

2.  Poverty and food intake in rural America: diet quality is lower in food insecure adults in the Mississippi Delta.

Authors:  Catherine M Champagne; Patrick H Casey; Carol L Connell; Janice E Stuff; Jeffrey M Gossett; David W Harsha; Beverly McCabe-Sellers; James M Robbins; Pippa M Simpson; Judith L Weber; Margaret L Bogle
Journal:  J Am Diet Assoc       Date:  2007-11

3.  High intake of saturated fat and early occurrence of specific biomarkers may explain the prevalence of chronic disease in northern Mexico.

Authors:  Martha Nydia Ballesteros; Rosa Maria Cabrera; Maria del Socorro Saucedo; Dimple Aggarwal; Neil S Shachter; Maria Luz Fernandez
Journal:  J Nutr       Date:  2005-01       Impact factor: 4.798

4.  Diet and food insufficiency among Hispanic youths: acculturation and socioeconomic factors in the third National Health and Nutrition Examination Survey.

Authors:  Robert E Mazur; Grace S Marquis; Helen H Jensen
Journal:  Am J Clin Nutr       Date:  2003-12       Impact factor: 7.045

5.  Food security and nutritional outcomes of preschool-age Mexican-American children.

Authors:  Lucia L Kaiser; Hugo R Melgar-Quiñonez; Cathi L Lamp; Margaret C Johns; Jeanette M Sutherlin; Janice O Harwood
Journal:  J Am Diet Assoc       Date:  2002-07

6.  Prevalence of diabetes in Mexican Americans, Cubans, and Puerto Ricans from the Hispanic Health and Nutrition Examination Survey, 1982-1984.

Authors:  K M Flegal; T M Ezzati; M I Harris; S G Haynes; R Z Juarez; W C Knowler; E J Perez-Stable; M P Stern
Journal:  Diabetes Care       Date:  1991-07       Impact factor: 19.112

Review 7.  Obesity in Hispanic Americans.

Authors:  M Z Nichaman; G Garcia
Journal:  Diabetes Care       Date:  1991-07       Impact factor: 19.112

8.  Diabetes-related risk factors across Hispanic subgroups in the Hispanic health and nutritional examination survey (1982-1984).

Authors:  Judith Aponte
Journal:  Public Health Nurs       Date:  2009 Jan-Feb       Impact factor: 1.462

9.  Nutrient adequacy and diet quality in non-overweight and overweight Hispanic children of low socioeconomic status: the Viva la Familia Study.

Authors:  Theresa A Wilson; Anne L Adolph; Nancy F Butte
Journal:  J Am Diet Assoc       Date:  2009-06

10.  Waist circumference and fat intake are associated with high blood pressure in Mexican children aged 8 to 10 years.

Authors:  Eloisa Colín-Ramírez; Lilia Castillo-Martínez; Arturo Orea-Tejeda; Antonio R Villa Romero; Arely Vergara Castañeda; Enrique Asensio Lafuente
Journal:  J Am Diet Assoc       Date:  2009-06
View more
  23 in total

1.  Child feeding practices and overweight status among Mexican immigrant families.

Authors:  Luz Elvia Vera-Becerra; Martha L Lopez; Lucia L Kaiser
Journal:  J Immigr Minor Health       Date:  2015-04

2.  Assessment of stroke risk in southern Arizona, the pairing of acculturation and stroke risk factor development.

Authors:  Brandon Nokes; Yeeck Sim; Blake Gibson; Seenu Byreddy; David M Labiner; Bruce Coull; Jenny Chong
Journal:  J Immigr Minor Health       Date:  2015-04

3.  Egg contribution towards the diet of pregnant Latinas.

Authors:  Ángela Bermúdez-Millán; Amber Hromi-Fiedler; Grace Damio; Sofia Segura-Pérez; Rafael Pérez-Escamilla
Journal:  Ecol Food Nutr       Date:  2009 Sep-Oct       Impact factor: 1.692

4.  Acculturation and cardiovascular behaviors among Latinos in California by country/region of origin.

Authors:  Andrew J Van Wieren; Mary B Roberts; Naira Arellano; Edward R Feller; Joseph A Diaz
Journal:  J Immigr Minor Health       Date:  2011-12

Review 5.  Acculturation, nutrition, and health disparities in Latinos.

Authors:  Rafael Pérez-Escamilla
Journal:  Am J Clin Nutr       Date:  2011-03-02       Impact factor: 7.045

6.  Changing Places, Changing Plates? A Binational Comparison of Barriers and Facilitators to Healthful Eating Among Central American Communities.

Authors:  Melissa Fuster; Uriyoán Colón-Ramos
Journal:  J Immigr Minor Health       Date:  2018-06

Review 7.  Pediatric Nonalcoholic Fatty Liver Disease: the Rise of a Lethal Disease Among Mexican American Hispanic Children.

Authors:  Monica M Betancourt-Garcia; Armando Arguelles; Jorge Montes; Ambrosio Hernandez; Manish Singh; R Armour Forse
Journal:  Obes Surg       Date:  2017-01       Impact factor: 4.129

8.  Fruit and Vegetable Intake of US Hispanics by Food Store Type: Findings from NHANES.

Authors:  Jennifer C Sanchez-Flack; Cheryl A M Anderson; Elva M Arredondo; George Belch; Maria Elena Martinez; Guadalupe X Ayala
Journal:  J Racial Ethn Health Disparities       Date:  2018-07-19

Review 9.  The contribution of dietary factors to dental caries and disparities in caries.

Authors:  Connie Mobley; Teresa A Marshall; Peter Milgrom; Susan E Coldwell
Journal:  Acad Pediatr       Date:  2009 Nov-Dec       Impact factor: 3.107

10.  Effects of parental nativity and length of stay in the US on fruit and vegetable intake among WIC-enrolled preschool-aged children.

Authors:  M P Chaparro; B A Langellier; M C Wang; M Koleilat; S E Whaley
Journal:  J Immigr Minor Health       Date:  2015-04
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.