Literature DB >> 19460797

Association between 25-hydroxyvitamin D levels and cognitive performance in middle-aged and older European men.

David M Lee1, Abdelouahid Tajar, Aslan Ulubaev, Neil Pendleton, Terence W O'Neill, Daryl B O'Connor, Gyorgy Bartfai, Steven Boonen, Roger Bouillon, Felipe F Casanueva, Joseph D Finn, Gianni Forti, Aleksander Giwercman, Thang S Han, Ilpo T Huhtaniemi, Krzysztof Kula, Michael E J Lean, Margus Punab, Alan J Silman, Dirk Vanderschueren, Frederick C W Wu.   

Abstract

BACKGROUND: Although there is evidence that vitamin D inadequacy may be linked to adverse cognitive outcomes, results from studies on this topic have been inconsistent. The aim of this trial was to examine the association between 25-hydroxyvitamin D (25(OH)D) levels and cognitive performance in middle-aged and older European men.
METHODS: This population-based cross-sectional study included 3,369 men aged 40-79 years from eight centres enrolled in the European Male Ageing Study. Cognitive function was assessed using the Rey-Osterrieth Complex Figure (ROCF) test, the Camden Topographical Recognition Memory (CTRM) test and the Digit Symbol Substitution Test (DSST). Serum 25(OH)D levels were measured by radioimmunoassay. Additional assessments included measurement of physical activity, functional performance and mood/depression. Associations between cognitive function and 25(OH)D levels were explored using locally weighted and linear regression models.
RESULTS: In total, 3,133 men (mean (+/-SD) age 60+/-11 years) were included in the analysis. The mean (+/-SD) 25(OH)D concentration was 63+/-31 nmol/l. In age-adjusted linear regressions, high levels of 25(OH)D were associated with high scores on the copy component of the ROCF test (beta per 10 nmol/l = 0.096; 95% CI 0.049 to 0.144), the CTRM test (beta per 10 nmol/l = 0.075; 95% CI 0.026 to 0.124) and the DSST (beta per 10 nmol/l = 0.318; 95% CI 0.235 to 0.401). After adjusting for additional confounders, 25(OH)D levels were associated with only score on the DSST (beta per 10 nmol/l = 0.152; 95% CI 0.051 to 0.253). Locally weighted and spline regressions suggested the relationship between 25(OH)D concentration and cognitive function was most pronounced at 25(OH)D concentrations below 35 nmol/l.
CONCLUSION: In this study, lower 25(OH)D levels were associated with poorer performance on the DSST. Further research is warranted to determine whether vitamin D sufficiency might have a role in preserving cognitive function in older adults.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19460797     DOI: 10.1136/jnnp.2008.165720

Source DB:  PubMed          Journal:  J Neurol Neurosurg Psychiatry        ISSN: 0022-3050            Impact factor:   10.154


  42 in total

Review 1.  Mild cognitive impairment and dementia: the importance of modifiable risk factors.

Authors:  Thorleif Etgen; Dirk Sander; Horst Bickel; Hans Förstl
Journal:  Dtsch Arztebl Int       Date:  2011-11-04       Impact factor: 5.594

Review 2.  Vitamins and cognition: what is the evidence?

Authors:  David O Kennedy; Crystal F Haskell
Journal:  Drugs       Date:  2011-10-22       Impact factor: 9.546

3.  Vitamin D Status and Intakes and Their Association With Cognitive Trajectory in a Longitudinal Study of Urban Adults.

Authors:  May A Beydoun; Sharmin Hossain; Marie T Fanelli-Kuczmarski; Hind A Beydoun; Jose-Atilio Canas; Michele K Evans; Alan B Zonderman
Journal:  J Clin Endocrinol Metab       Date:  2018-04-01       Impact factor: 5.958

4.  Vitamin D and cognitive impairment in the elderly U.S. population.

Authors:  David J Llewellyn; Iain A Lang; Kenneth M Langa; David Melzer
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2010-11-01       Impact factor: 6.053

5.  Vitamin D2-enriched button mushroom (Agaricus bisporus) improves memory in both wild type and APPswe/PS1dE9 transgenic mice.

Authors:  Louise Bennett; Cindy Kersaitis; Stuart Lance Macaulay; Gerald Münch; Garry Niedermayer; Julie Nigro; Matthew Payne; Paul Sheean; Pascal Vallotton; Dimitrios Zabaras; Michael Bird
Journal:  PLoS One       Date:  2013-10-18       Impact factor: 3.240

6.  Vitamin D and risk of cognitive decline in elderly persons.

Authors:  David J Llewellyn; Iain A Lang; Kenneth M Langa; Graciela Muniz-Terrera; Caroline L Phillips; Antonio Cherubini; Luigi Ferrucci; David Melzer
Journal:  Arch Intern Med       Date:  2010-07-12

7.  Vitamin D and cognitive function and dementia risk in a biracial cohort: the ARIC Brain MRI Study.

Authors:  A L C Schneider; P L Lutsey; A Alonso; R F Gottesman; A R Sharrett; K A Carson; M Gross; W S Post; D S Knopman; T H Mosley; E D Michos
Journal:  Eur J Neurol       Date:  2014-05-21       Impact factor: 6.089

8.  Plasma vitamin D levels and cognitive function in aging women: the nurses' health study.

Authors:  B Bartali; E Devore; F Grodstein; J H Kang
Journal:  J Nutr Health Aging       Date:  2014-04       Impact factor: 4.075

9.  Low 25-hydroxyvitamin D levels and cognitive impairment in hemodialysis patients.

Authors:  Kamran Shaffi; Hocine Tighiouart; Tammy Scott; Kristina Lou; David Drew; Daniel Weiner; Mark Sarnak
Journal:  Clin J Am Soc Nephrol       Date:  2013-02-28       Impact factor: 8.237

10.  25-Hydroxyvitamin D levels and cognitive performance and decline in elderly men.

Authors:  Y Slinin; M L Paudel; B C Taylor; H A Fink; A Ishani; M T Canales; K Yaffe; E Barrett-Connor; E S Orwoll; J M Shikany; E S Leblanc; J A Cauley; K E Ensrud
Journal:  Neurology       Date:  2009-11-25       Impact factor: 9.910

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.