Literature DB >> 19307653

Alfalfa pellet-induced subacute ruminal acidosis in dairy cows increases bacterial endotoxin in the rumen without causing inflammation.

E Khafipour1, D O Krause, J C Plaizier.   

Abstract

A study was conducted to determine if subacute ruminal acidosis (SARA) induced by feeding alfalfa pellets results in increases in free bacterial lipopolysaccharide (LPS) in rumen fluid and peripheral blood, and acute phase proteins in plasma, and to determine the effect of alfalfa pellet-induced SARA on feed intake, rumen fermentation characteristics, milk production and composition, and blood metabolites. Eight lactating Holstein cows, 4 of which were ruminally cannulated, were used in a 6-wk experiment and were fed once daily at 0900 h. During wk 1, cows received a diet containing 50% of DM as concentrate and 50% of DM chopped alfalfa hay. Between wk 2 and wk 6, alfalfa hay was gradually replaced with alfalfa pellets at the rate of 8% per week to reduce rumen pH. Rumen pH was monitored continuously in the ruminally cannulated cows using indwelling pH probes. Rumen fluid and peripheral blood were sampled 15 min before feed delivery and at 6 h after feed delivery. Based on adopted threshold of SARA of at least 180 min/d below pH 5.6, SARA was induced from wk 3 onwards. Replacing 40% of alfalfa hay with alfalfa pellets quadratically increased the DMI from 18.1 kg/d in wk 1 to 23.4 kg/d in wk 6. This replacement linearly decreased milk yield (32.7 vs. 35.9 kg/d) and milk fat percentage and yield (2.32 vs. 3.22%, and 0.77 vs. 1.14 kg/d, respectively), but increased milk protein percentage and yield (3.80 vs. 3.04%, and 1.23 vs. 1.07 kg/d, respectively). This gradual replacement also linearly increased the daily averages of total volatile fatty acids (90 to 121.9 mM), acetate (53.9 to 66.8 mM), propionate (21.5 to 39.6 mM), and osmolality (277.7 to 293.8 mmol/kg) in the rumen and decreased the acetate to propionate ratio from 2.62 to 1.73. Replacing alfalfa hay with alfalfa pellets linearly increased blood lactate from 1.00 mM in wk 1 to a peak of 3.46 mM in wk 5. Induction of SARA in this study increased free rumen LPS concentration from 42,122 endotoxin unit (EU)/mL in wk 1 to 145,593 EU/mL in wk 6. However, this increase was not accompanied by an increase in LPS (<0.05 EU/mL) and in acute phase proteins serum amyloid-A, haptoglobin, and LPS-binding protein in peripheral circulation. Results suggest that SARA induced by alfalfa pellets increased LPS in the rumen without causing translocation of LPS and an immune response.

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Year:  2009        PMID: 19307653     DOI: 10.3168/jds.2008-1656

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  35 in total

1.  Changes in the Rumen Epithelial Microbiota of Cattle and Host Gene Expression in Response to Alterations in Dietary Carbohydrate Composition.

Authors:  R M Petri; M T Kleefisch; B U Metzler-Zebeli; Q Zebeli; F Klevenhusen
Journal:  Appl Environ Microbiol       Date:  2018-05-31       Impact factor: 4.792

2.  Ruminal cellulolytic bacteria abundance leads to the variation in fatty acids in the rumen digesta and meat of fattening lambs.

Authors:  Zhian Zhang; Xiaolin Niu; Fei Li; Fadi Li; Long Guo
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3.  Lipopolysaccharide Stimulates the Growth of Bacteria That Contribute to Ruminal Acidosis.

Authors:  Xiaoxia Dai; Timothy J Hackmann; Richard R Lobo; Antonio P Faciola
Journal:  Appl Environ Microbiol       Date:  2020-02-03       Impact factor: 4.792

4.  Effects of forage feeding on rumen fermentation, plasma metabolites, and hormones in Holstein calves during pre- and postweaning periods1.

Authors:  Kei Takemura; Hiroyuki Shingu; Hitoshi Mizuguchi; Yo-Han Kim; Shigeru Sato; Shiro Kushibiki
Journal:  J Anim Sci       Date:  2019-04-29       Impact factor: 3.159

5.  Changes in Microbiota in Rumen Digesta and Feces Due to a Grain-Based Subacute Ruminal Acidosis (SARA) Challenge.

Authors:  Jan C Plaizier; Shucong Li; Anne Mette Danscher; Hooman Derakshani; Pia H Andersen; Ehsan Khafipour
Journal:  Microb Ecol       Date:  2017-02-08       Impact factor: 4.552

6.  Effects of dietary supplementation of bentonite and Saccharomyces cerevisiae cell wall on acute-phase protein and liver function in high-producing dairy cows during transition period.

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7.  Rumen microbiome composition determined using two nutritional models of subacute ruminal acidosis.

Authors:  Ehsan Khafipour; Shucong Li; Jan C Plaizier; Denis O Krause
Journal:  Appl Environ Microbiol       Date:  2009-09-25       Impact factor: 4.792

8.  Supplementing a blend of magnesium oxide to feedlot cattle: effects on ruminal, physiological, and productive responses.

Authors:  Eduardo A Colombo; Reinaldo F Cooke; Ana Clara R Araújo; Kelsey M Harvey; Ky G Pohler; Alice P Brandão
Journal:  J Anim Sci       Date:  2022-01-01       Impact factor: 3.159

9.  Rumen microbial and fermentation characteristics are affected differently by bacterial probiotic supplementation during induced lactic and subacute acidosis in sheep.

Authors:  Abderzak Lettat; Pierre Nozière; Mathieu Silberberg; Diego P Morgavi; Claudette Berger; Cécile Martin
Journal:  BMC Microbiol       Date:  2012-07-19       Impact factor: 3.605

10.  Effect of induced ruminal acidosis on blood variables in heifers.

Authors:  Giorgio Marchesini; Roberta De Nardi; Matteo Gianesella; Anna-Lisa Stefani; Massimo Morgante; Antonio Barberio; Igino Andrighetto; Severino Segato
Journal:  BMC Vet Res       Date:  2013-05-06       Impact factor: 2.741

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