Literature DB >> 19161914

Understanding adherence to 5 servings of fruits and vegetables per day: a theory of planned behavior perspective.

Chris M Blanchard1, Janet Fisher, Phillip B Sparling, Tiffany Hunt Shanks, Eric Nehl, Ryan E Rhodes, Kerry S Courneya, Frank Baker.   

Abstract

OBJECTIVE: The primary purpose of the present study was to examine the utility of the Theory of Planned Behavior (TPB) in explaining the 5-A-Day intentions and behavior of college students. A secondary purpose was to determine whether any of the TPB relationships were moderated by gender or ethnicity.
DESIGN: A prospective design that asked college students to complete a baseline TPB 5-A-Day questionnaire and a fruit and vegetable consumption measure 1 week later.
SETTING: Undergraduate fitness and health classes at 2 universities in the southern United States. PARTICIPANTS: 511 college students with a mean age of 19.8 years (standard deviation = 2.71). MAIN OUTCOME MEASURES: TPB variables and fruit and vegetable consumption. ANALYSES: Path analyses and invariance (ie, to examine ethnic and gender moderated) analyses.
RESULTS: Affective attitude (beta = .16, P < .05) and perceived behavioral control (beta = .59, P < .05) were significant predictors of intention, which in turn was a significant predictor of behavior (beta = .32, P < .05). Follow-up invariance analyses showed that none of the TPB relationships was moderated by gender or ethnicity. CONCLUSIONS AND IMPLICATIONS: The TPB may be a useful framework on which to base a 5-A-Day intervention for male and female college students of different ethnic backgrounds.

Entities:  

Mesh:

Year:  2009        PMID: 19161914      PMCID: PMC8190952          DOI: 10.1016/j.jneb.2007.12.006

Source DB:  PubMed          Journal:  J Nutr Educ Behav        ISSN: 1499-4046            Impact factor:   3.045


  19 in total

Review 1.  Psychosocial correlates of dietary intake: advancing dietary intervention.

Authors:  T Baranowski; K W Cullen; J Baranowski
Journal:  Annu Rev Nutr       Date:  1999       Impact factor: 11.848

2.  Efficacy of the Theory of Planned Behaviour: a meta-analytic review.

Authors:  C J Armitage; M Conner
Journal:  Br J Soc Psychol       Date:  2001-12

3.  The theory of planned behavior and healthy eating.

Authors:  Mark Conner; Paul Norman; Russell Bell
Journal:  Health Psychol       Date:  2002-03       Impact factor: 4.267

4.  Knowledge, attitudes, and practices related to fruit and vegetable consumption of high school students.

Authors:  B M Beech; R Rice; L Myers; C Johnson; T A Nicklas
Journal:  J Adolesc Health       Date:  1999-04       Impact factor: 5.012

5.  Predicting fruit consumption: cognitions, intention, and habits.

Authors:  Johannes Brug; Emely de Vet; Jascha de Nooijer; Bas Verplanken
Journal:  J Nutr Educ Behav       Date:  2006 Mar-Apr       Impact factor: 3.045

6.  A multicomponent model of the theory of planned behaviour.

Authors:  Ryan E Rhodes; Chris M Blanchard; Deborah Hunt Matheson
Journal:  Br J Health Psychol       Date:  2006-02

7.  Conceptual categories or operational constructs? Evaluating higher order theory of planned behavior structures in the exercise domain.

Authors:  Ryan E Rhodes; Chris M Blanchard
Journal:  Behav Med       Date:  2006       Impact factor: 3.104

8.  Social-cognitive predictors of fruit and vegetable intake in children.

Authors:  K Resnicow; M Davis-Hearn; M Smith; T Baranowski; L S Lin; J Baranowski; C Doyle; D T Wang
Journal:  Health Psychol       Date:  1997-05       Impact factor: 4.267

9.  Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levels.

Authors:  R P Bogers; J Brug; P van Assema; P C Dagnelie
Journal:  Appetite       Date:  2004-04       Impact factor: 3.868

10.  Psychosocial predictors of eating habits among adults in their mid-30s: the Oslo Youth Study follow-up 1991-1999.

Authors:  Elisabeth Kvaavik; Nanna Lien; Grethe S Tell; Knut-Inge Klepp
Journal:  Int J Behav Nutr Phys Act       Date:  2005-08-02       Impact factor: 6.457

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  24 in total

1.  A dynamical model for describing behavioural interventions for weight loss and body composition change.

Authors:  J-Emeterio Navarro-Barrientos; Daniel E Rivera; Linda M Collins
Journal:  Math Comput Model Dyn Syst       Date:  2011-01-12       Impact factor: 0.945

2.  Predictors of chemotherapy patients' intentions to engage in medical error prevention.

Authors:  David L B Schwappach; Martin Wernli
Journal:  Oncologist       Date:  2010-08-03

3.  Factors Influencing Nutritional Behavior Among Patients With Metabolic Syndrome.

Authors:  Elaheh Foroumandi; Mohammad Alizadeh; Sorayya Kheirouri; Naseh Esmaeili; Ali Tarighat Esfanjani
Journal:  Am J Lifestyle Med       Date:  2018-12-26

4.  Exploring the theory of planned behavior to explain sugar-sweetened beverage consumption.

Authors:  Jamie Zoellner; Paul A Estabrooks; Brenda M Davy; Yi-Chun Yvonnes Chen; Wen You
Journal:  J Nutr Educ Behav       Date:  2011-12-08       Impact factor: 3.045

5.  Theory of Planned Behavior explains gender difference in fruit and vegetable consumption.

Authors:  Amber S Emanuel; Scout N McCully; Kristel M Gallagher; John A Updegraff
Journal:  Appetite       Date:  2012-08-14       Impact factor: 3.868

6.  Psychosocial outcomes of Lunch is in the Bag, a parent program for packing healthful lunches for preschool children.

Authors:  Sara J Sweitzer; Margaret E Briley; Cindy Roberts-Gray; Deanna M Hoelscher; Ronald B Harrist; Deanna M Staskel; Fawaz D Almansour
Journal:  J Nutr Educ Behav       Date:  2011 Nov-Dec       Impact factor: 3.045

7.  Applying the information-motivation-behavioral skills model to explain adolescents' fruits and vegetables consumption.

Authors:  Sasha A Fleary; Patrece Joseph; Hong Chang
Journal:  Appetite       Date:  2019-12-03       Impact factor: 3.868

8.  Adaptive, behavioral intervention impact on weight gain, physical activity, energy intake, and motivational determinants: results of a feasibility trial in pregnant women with overweight/obesity.

Authors:  Danielle Symons Downs; Jennifer S Savage; Daniel E Rivera; Abigail M Pauley; Krista S Leonard; Emily E Hohman; Penghong Guo; Katherine M McNitt; Christy Stetter; Allen Kunselman
Journal:  J Behav Med       Date:  2021-05-05

9.  Eating behaviors of older African Americans: an application of the theory of planned behavior.

Authors:  Catherine Walker O'Neal; Kandauda K A S Wickrama; Penny A Ralston; Jasminka Z Ilich; Cynthia M Harris; Catherine Coccia; Iris Young-Clark; Jennifer Lemacks
Journal:  Gerontologist       Date:  2012-12-14

10.  The Nutrition Literacy Assessment Instrument is a Valid and Reliable Measure of Nutrition Literacy in Adults with Chronic Disease.

Authors:  Heather D Gibbs; Edward F Ellerbeck; Byron Gajewski; Chuanwu Zhang; Debra K Sullivan
Journal:  J Nutr Educ Behav       Date:  2017-12-12       Impact factor: 3.045

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