Literature DB >> 19039397

[Active teaching-learning methodologies in health education: current debates].

Sandra Minardi Mitre1, Rodrigo Siqueira-Batista, José Márcio Girardi-de-Mendonça, Neila Maria de Morais-Pinto, Cynthia de Almeida Brandão Meirelles, Cláudia Pinto-Porto, Tânia Moreira, Leandro Marcial Amaral Hoffmann.   

Abstract

The vertiginous transformations of the contemporary societies have been raising questions concerning aspects of professional education. Such questions have been raised in a more and more incisive way. This debate gains a new shape when applied to health work, where theory and practice cannot be dissociated, and where the development of an integral vision of the human being and the amplification of the concept care are essential for a proper performance. Based on these considerations, this article aims to discuss the main methodological transformations in the education process of health professionals, with emphasis to active teaching-learning methodologies.

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Year:  2008        PMID: 19039397     DOI: 10.1590/s1413-81232008000900018

Source DB:  PubMed          Journal:  Cien Saude Colet        ISSN: 1413-8123


  9 in total

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2.  Evaluation of Learning in Oncology of Undergraduate Nursing with the Use of Concept Mapping.

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6.  Telegenetics: application of a tele-education program in genetic syndromes for Brazilian students.

Authors:  Luciana Paula Maximino; Mirela Machado Picolini-Pereira; José Luiz Brito Carvalho
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7.  Effectiveness of an action-oriented educational intervention in ensuring long term improvement of knowledge, attitudes and practices of community health workers in maternal and infant health: a randomized controlled study.

Authors:  Tereza Rebecca de Melo E Lima; Paula Ferdinanda Conceição de Mascena Diniz Maia; Emanuelle Pessa Valente; Francesca Vezzini; Giorgio Tamburlini
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8.  Profile of medical students in the first group of the Faculdade Israelita de Ciências da Saúde Albert Einstein.

Authors:  Ângela Tavares Paes; Bruna de Freitas Dias; Giulia Nicolucci Eleutério; Vitória Penido de Paula
Journal:  Einstein (Sao Paulo)       Date:  2018-09-21

9.  Food Rating Scale in Food Services: From Development to Assessment of a Strategy for Consumer Healthier Choices.

Authors:  Larissa Mazocco; Rita De Cássia Coelho Almeida Akutsu; Raquel Braz Assunção Botelho; Izabel Cristina Rodrigues Da Silva; Raquel Adjafre; Renata Puppin Zandonadi
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  9 in total

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