Literature DB >> 18919679

The influence of freezing on the effectiveness of fermentation.

F KIERMEIER.   

Abstract

Keywords:  COLD/effects; ENZYMES/effects

Mesh:

Substances:

Year:  1947        PMID: 18919679

Source DB:  PubMed          Journal:  Biochem Z        ISSN: 0366-0753


× No keyword cloud information.
  2 in total

1.  Causes of death of bacteria in frozen suspensions.

Authors:  A P HARRISON
Journal:  Antonie Van Leeuwenhoek       Date:  1956       Impact factor: 2.271

2.  [The significance of water content of yeast cells in temperature].

Authors:  J CHRISTOPHERSEN; H PRECHT
Journal:  Arch Mikrobiol       Date:  1952
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.