Literature DB >> 18589017

N-3 fatty acids: food or supplements?

Penny M Kris-Etherton1, Alison M Hill.   

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Year:  2008        PMID： 18589017     DOI： 10.1016/j.jada.2008.04.025

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


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  16 in total

1.  Regulation of rat brain polyunsaturated fatty acid (PUFA) metabolism during graded dietary n-3 PUFA deprivation.

Authors:  Hyung-Wook Kim; Jagadeesh S Rao; Stanley I Rapoport; Miki Igarashi
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2011-08-30       Impact factor: 4.006

2.  Quantifying conversion of linoleic to arachidonic and other n-6 polyunsaturated fatty acids in unanesthetized rats.

Authors:  Fei Gao; Dale Kiesewetter; Lisa Chang; Stanley I Rapoport; Miki Igarashi
Journal:  J Lipid Res       Date:  2010-07-09       Impact factor: 5.922

3.  Comparison of separations of fatty acids from fish products using a 30-m Supelcowax-10 and a 100-m SP-2560 column.

Authors:  Viviana Santercole; Pierluigi Delmonte; John K G Kramer
Journal:  Lipids       Date:  2012-01-14       Impact factor: 1.880

Review 4.  Effects of polyunsaturated fatty acid consumption in diabetic nephropathy.

Authors:  Haim Shapiro; Miryam Theilla; Joelle Attal-Singer; Pierre Singer
Journal:  Nat Rev Nephrol       Date:  2010-12-07       Impact factor: 28.314

Review 5.  Quantitative contributions of diet and liver synthesis to docosahexaenoic acid homeostasis.

Authors:  Stanley I Rapoport; Miki Igarashi; Fei Gao
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2010-03-12       Impact factor: 4.006

6.  Whole-body synthesis-secretion rates of long-chain n-3 PUFAs from circulating unesterified alpha-linolenic acid in unanesthetized rats.

Authors:  Fei Gao; Dale Kiesewetter; Lisa Chang; Kaizong Ma; Jane M Bell; Stanley I Rapoport; Miki Igarashi
Journal:  J Lipid Res       Date:  2008-12-11       Impact factor: 5.922

7.  Canadian Cardiovascular Society Consensus Conference guidelines on heart failure, update 2009: diagnosis and management of right-sided heart failure, myocarditis, device therapy and recent important clinical trials.

Authors:  Jonathan G Howlett; Robert S McKelvie; J Malcolm O Arnold; Jeannine Costigan; Paul Dorian; Anique Ducharme; Estrellita Estrella-Holder; Justin A Ezekowitz; Nadia Giannetti; Haissam Haddad; George A Heckman; Anthony M Herd; Debra Isaac; Philip Jong; Simon Kouz; Peter Liu; Elizabeth Mann; Gordon W Moe; Ross T Tsuyuki; Heather J Ross; Michel White
Journal:  Can J Cardiol       Date:  2009-02       Impact factor: 5.223

8.  Lipid content in hepatic and gonadal adipose tissue parallel aortic cholesterol accumulation in mice fed diets with different omega-6 PUFA to EPA plus DHA ratios.

Authors:  Shu Wang; Nirupa R Matthan; Dayong Wu; Debra B Reed; Priyanka Bapat; Xiangling Yin; Paula Grammas; Chwan-Li Shen; Alice H Lichtenstein
Journal:  Clin Nutr       Date:  2013-04-24       Impact factor: 7.324

9.  Decreasing the linoleic acid to alpha-linolenic acid diet ratio increases eicosapentaenoic acid in erythrocytes in adults.

Authors:  Michelle Wien; Sujatha Rajaram; Keiji Oda; Joan Sabaté
Journal:  Lipids       Date:  2010-05-22       Impact factor: 1.880

10.  Analysis of omega-3 fatty acid content of South African fish oil supplements.

Authors:  Maretha Opperman; de Wet Marais; A J Spinnler Benade
Journal:  Cardiovasc J Afr       Date:  2011 Nov-Dec       Impact factor: 1.167
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