| Literature DB >> 18304358 |
Afsaneh Keramat1, Bhushan Patwardhan, Bagher Larijani, Arvind Chopra, Ambrish Mithal, Devlina Chakravarty, Hossein Adibi, Ahmad Khosravi.
Abstract
BACKGROUND: Osteoporosis is an important public health problem in older adults. It is more common in postmenopausal women and not only gives rise to morbidity but also markedly diminishes the quality of life in this population. There is lack of information about the risk factor of osteoporosis in developing countries. In this study we aimed to assess the risk factors for osteoporosis in postmenopausal women from selected BMD centers of two developing Asian countries (Iran and India).Entities:
Mesh:
Year: 2008 PMID: 18304358 PMCID: PMC2289820 DOI: 10.1186/1471-2474-9-28
Source DB: PubMed Journal: BMC Musculoskelet Disord ISSN: 1471-2474 Impact factor: 2.362
Characteristics of subjects in two populations
| Iran | India | |||||
| Case (n = 178) | Control (n = 185) | p-value | Case (n = 203) | Control (n = 151) | p-value | |
| Age(SD) | 58.2(7.1) | 55.7(6.0) | <0.05 | 58.9(8.1) | 56.4(7.5) | <0.05 |
| Age group (%) | ||||||
| <50 | 16(9.0) | 15(8.2) | 18(9.0) | 19(12.8) | ||
| 50–59 | 100(56.2) | 124(67.4) | NS | 103(51.2) | 87(58.8) | NS1 |
| 60–69 | 55(30.9) | 40(21.7) | 66(32.8) | 36(24.3) | ||
| >69 | 7(3.9) | 5(2.7) | 14(7.0) | 6(4.1) | ||
| Anthropometric characters (SD) | ||||||
| Weight (Kg) | 64.5(10.6) | 71.9(10.0) | <0.05 | 60.5(12.8) | 71.1(11.1) | <0.05 |
| Height (Cm) | 155.8(6.6) | 157.1(5.6) | <0.05 | 152.8(7.5) | 157.5(6.4) | <0.05 |
| BMI | 26.7(4.4) | 29.2(4.5) | <0.05 | 26.1(5.6) | 29.0(4.2) | <0.05 |
1 = Non significant
Distribution of associated factors with osteoporosis in two populations.
| Variabels1 | Iran | India | ||||||
| Case (n = 178) | Control (n = 185) | OR2 (0.95 CI) | OR3 (0.95 CI) | Case (n = 203) | Control (n = 151) | OR2 (0.95 CI) | OR3 (0.95 CI) | |
| Education | ||||||||
| Subjects (n) | 163 | 164 | ---- | ---- | 178 | 124 | ---- | ----- |
| <12 yrs schooling (%) | 66.3 | 39.0 | 2.1 (1.7–4.3) | 3.0 (1.8–5.1) | 40.4 | 19.4 | 2.7 (1.5–4.8) | 1.8 (0.8–4.0) |
| Anthropometric charcters (%) | ||||||||
| Weight <= 60 Kg (%) | 37.0 | 12.9 | 3.9 (2.3–6.7) | ---- | 54.9 | 20.0 | 4.8 (2.7–8.4) | ----- |
| Height <= 155 Cm (%) | 46.8 | 40.3 | 1.2 (0.8–1.8) | ---- | 66.7 | 31.9 | 4.0 (2.3–7.2) | ---- |
| BMI <= 26 (%) | 39.4 | 15.3 | 3.9 (2.3–6.7) | ---- | 46.2 | 19.8 | 3.6 (1.9–6.6) | ---- |
| Menopausal factors | ||||||||
| Subjects (n) | 162 | 183 | ---- | ---- | 159 | 105 | ---- | ---- |
| Menopausal age before 45 yrs (%) | 35.8 | 27.9 | 1.1 (1.04–1.1) | 1.8 (1.0–3.0) | 30.2 | 23.6 | 2.0 (1.2–3.5) | 2.6 (1.2–5.9) |
| Subjects (n) | 158 | 181 | ---- | ---- | 160 | 105 | ---- | ---- |
| Postmenopausal >5 yrs (%) | 75.3 | 52.5 | 2.2 (1.3–3.7) | 2.3 (1.3–4.0) | 73.5 | 58.5 | 1.4 (0.7–2.7) | 1.4 (0.6–3.2) |
| Subjects (n) | 149 | 143 | ---- | ---- | 79 | 64 | ---- | ---- |
| Menarche after 14 yrs (%) | 52.3 | 36.4 | 1.9 (1.1–1.3) | 1.6 (0.9–2.6) | 46.5 | 34.5 | 1.6 (0.8–3.4) | 1.4 (0.5–3.9) |
| Subjects (n) | 171 | 178 | ---- | ---- | 190 | 141 | ---- | ---- |
| Parity >= 4 (%) | 49.1 | 63.5 | 1.1 (1.0–1.1) | 2.0 (1.2–3.3) | 20.5 | 12.1 | 1.0 (1.04–1.1) | 1.2 (0.5–2.6) |
| Medication | ||||||||
| Subjects (n) | 178 | 179 | ---- | ---- | 183 | 138 | ---- | ---- |
| Steroid usage (%) | 19.1 | 7.3 | 3.3 (1.6–6.6) | 3.3 (1.6–6.6) | 5.5 | 1.4 | 4.3 (0.9–20.4) | NS2 |
| Calcium supplementation>1 yr (%) | 39.9 | 50.3 | 0.6 (0.4–0.9) | 0.7 (0.4–1.0) | 47.1 | 77.8 | 0.4 ((0.1–0.9) | 0.2 (0.1–0.8) |
| HRT (%) | 27.1 | 46.4 | 0.5 (0.3–0.7) | 0.5 (0.3–0.7) | 10.6 | 12.1 | 0.9 (0.4–1.8) | 0.8 (0.3–2.4) |
| Other (%) | ||||||||
| Bone and join problem | 29.4 | 15.1 | 2.3 (1.4–4.0) | 2.5 (1.3–4.4) | 35.7 | 20.7 | 2.2 (1.63–3.7) | 1.8 (1.0–3.6) |
| History of fracture | 20.1 | 8.5 | 2.6 (1.4–5.2) | 3.3 (1.6–6.9) | 20.7 | 7.1 | 3.2 (1.4–7.5) | 3.8 (1.2–11.9) |
1 = Variables are dichotomous. 2 = Non significant. OR2 = Adjusted for age. OR3 = Adjusted for age, height
Distribution of nutritional associated factors with osteoporosis in two populations
| Nutritional factors 1 | Iran | India | ||||||
| Case (n = 178) | Control (n = 185) | OR2 (0.95 CI) | OR3 (0.95 CI) | Case (n = 203) | Control (n = 151) | OR2 (0.95 CI) | OR3 (0.95 CI) | |
| Fish | ||||||||
| Subjects (n) | 151 | 160 | ---- | ---- | 144 | 115 | ---- | ----- |
| >= 2/w (%) | 4 | 6.9 | NS | NS | 6.9 | 21.7 | 0.5 (0.3–0.9) | 0.4 (0.2–0.9) |
| Eggs | ||||||||
| Subjects (n) | 135 | 148 | ---- | ---- | 146 | 115 | ---- | ---- |
| >= 1/w (%) | 55.6 | 68.9 | 0.6 (0.4–1.0) | 0.6 (0.3–0.9) | 28.1 | 42.6 | 0.5 (0.3–0.9) | 0.6 (0.3–0.9) |
| Chicken | ||||||||
| Subjects (n) | 169 | 165 | ---- | ---- | 196 | 145 | ---- | ---- |
| >= 2/w (%) | 58.6 | 74.5 | 0.4 (0.2–0.6) | 0.4 (0.2–0.7) | 16.7 | 17.1 | NS2 | NS |
| Red meat | ||||||||
| Subjects (n) | 169 | 165 | ---- | ---- | 140 | 116 | ---- | ---- |
| >= 4/w (%) | 31.4 | 20 | 1.9(1.2–3.3) | 1.9(1.1–3.3) | 5 | 3.4 | NS | NS |
| Almond | ||||||||
| Subjects (n) | 149 | 143 | ---- | ---- | 79 | 64 | ---- | ---- |
| >= 4/w (%) | 13.9 | 16.5 | NS | NS | 17.7 | 32.1 | 0.5 (0.3–0.9) | 0.4 (0.2–0.9) |
| Soya | ||||||||
| Subjects (n) | 135 | 148 | ---- | ---- | 146 | 115 | ---- | ---- |
| >= 4 (%) | 1.2 | 4.3 | NS | NS | 7.2 | 19.6 | 0.3 (0.2–0.7) | 0.4 (0.2–0.9) |
| Fruits | ||||||||
| Subjects (n) | 166 | 164 | ---- | ---- | 131 | 101 | ---- | ---- |
| Daily (%) | 72.3 | 84.8 | 0.5 (0.3–0.9) | 0.5 (0.3–0.9) | 74 | 89.1 | 0.4 (0.2–0.8) | 0.3 (0.1–0.7) |
| Tea (Iran)§/milktea (India)† | ||||||||
| Subjects (n) | 172 | 170 | ---- | ---- | 163 | 113 | ---- | ---- |
| >= 7 cup/w§and >= 4 cup/w† (%) | 9.9 | 28.2 | 0.3 (0.2–0.6) | 0.3 (0.1–0.5) | 16.1 | 32.7 | 0.4 (0.2–0.8) | 0.4 (0.2–0.9) |
| Milk | ||||||||
| Subjects (n) | 176 | 173 | ---- | ---- | 135 | 112 | ---- | ---- |
| >= 1 cup/day | 51.1 | 63.0 | 0.5 (0.4–0.9) | 0.6 (0.3–0.9) | 62.2 | 62.5 | NS2 | NS2 |
| Cheese | ||||||||
| Subjects (n) | 167 | 169 | ---- | ---- | 122 | 108 | ---- | ---- |
| >= 30 g/day | 44.9 | 59.8 | 0.5 (0.4–0.8) | 0.5 (0.3–0.9) | 11.5 | 13.9 | NS2 | NS2 |
1 – Variables are dichotomous.2 – Non significant. OR2 = Adjusted for age. OR3 = Adjusted for age, height and weight
Association of osteoporosis with exercises as protective factors in Iran and India.
| Variabels1 | Iran | India | ||||||
| Case (n = 178) | Control (n = 185) | OR2 (0.95 CI) | OR3 (0.95 CI) | Case (n = 203) | Control (n = 151) | OR2 (0.95 CI) | OR3 (0.95 CI) | |
| Exercises | ||||||||
| Subjects (n) | 178 | 185 | ---- | ---- | 202 | 149 | ---- | ----- |
| Yes (%) | 77.0 | 90.8 | 0.4 (0.2–0.7) | 0.4 (0.2–0.7) | 87.2 | 78.1 | 0.4 (0.3–0.9) | NS2 |
| Other exercises | ||||||||
| Subjects (n) | 169 | 165 | ---- | ---- | 146 | 115 | ---- | ---- |
| Yes (%) | 21.9 | 44.8 | 0.4 (0.2–0.6) | 0.3 (0.2–0.6) | 16.0 | 17.8 | NS2 | NS2 |
| Regular walking | ||||||||
| Subjects (n) | 172 | 168 | ---- | ---- | 144 | 113 | ---- | ---- |
| Yes (%) | 68.6 | 84.5 | 0.5 (0.3–0.8) | 0.4 (0.2–0.8) | 72.3 | 77.4 | NS2 | NS2 |
1 – Variables are dichotomous.2 – Non significant. OR2 = Adjusted for age. OR3 = Adjusted for age, height and weight