Literature DB >> 17823440

APPLE Project: 2-y findings of a community-based obesity prevention program in primary school age children.

Rachael W Taylor1, Kirsten A McAuley, Wyn Barbezat, Amber Strong, Sheila M Williams, Jim I Mann.   

Abstract

BACKGROUND: Developing effective strategies for obesity prevention in children is urgently required.
OBJECTIVE: We determined the effectiveness of a 2-y controlled community-based intervention to prevent excessive weight gain in 5-12-y-old children by enhancing opportunities for healthy eating and noncurricular physical activity.
DESIGN: Children (n = 730) from 4 intervention and 3 control schools underwent measurements of height, weight, waist circumference, blood pressure, diet, and physical activity at baseline and at 1 and 2 y. Intervention components included nutrition education that targeted reductions in sweetened drinks and increased fruit and vegetable intake and activity coordinators who managed an activity program that focused on noncurricular lifestyle-based activities (eg, community walks).
RESULTS: Body mass index (BMI; in kg/m2) z score was significantly lower in intervention children than in control children by a mean of 0.09 (95% CI: 0.01, 0.18) after 1 y and 0.26 (95% CI: 0.21, 0.32) at 2 y, but the prevalence of overweight did not differ. Waist circumference was significantly lower at 2 y (-1 cm), and systolic blood pressure was reduced at 1 y (-2.9 mm Hg). An interaction existed between intervention group and overweight status (P = 0.029), such that mean BMI z score was reduced in normal-weight (-0.29; 95% CI: -0.38, -0.21) but not overweight (-0.02; 95% CI: -0.16, 0.12) intervention children relative to controls. Intervention children consumed fewer carbonated beverages (67% of control intake; P = 0.04) and fruit juice or drinks (70%; P = 0.03) and more fruit (0.8 servings/3 d; P < 0.01).
CONCLUSION: A relatively simple approach, providing activity coordinators and basic nutrition education in schools, significantly reduces the rate of excessive weight gain in children, although this may be limited to those not initially overweight. This trial was registered at Australian Clinical Trials Registry as #12605000578606.

Entities:  

Mesh:

Year:  2007        PMID: 17823440     DOI: 10.1093/ajcn/86.3.735

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  57 in total

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2.  Lessons learned from evaluations of California's statewide school nutrition standards.

Authors:  Gail Woodward-Lopez; Wendi Gosliner; Sarah E Samuels; Lisa Craypo; Janice Kao; Patricia B Crawford
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3.  Evidence, theory and context--using intervention mapping to develop a school-based intervention to prevent obesity in children.

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4.  Power-up: a collaborative after-school program to prevent obesity in African American children.

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Journal:  Prog Community Health Partnersh       Date:  2011

5.  A community-based intervention increases physical activity and reduces obesity in school-age children in North Carolina.

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6.  Exploring Factors Influencing Childhood Obesity Prevention Among Migrant Communities in Victoria, Australia: A Qualitative Study.

Authors:  Andre M N Renzaho; Julie Green; Ben J Smith; Michael Polonsky
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7.  The effect of increasing risk and challenge in the school playground on physical activity and weight in children: a cluster randomised controlled trial (PLAY).

Authors:  V L Farmer; S M Williams; J I Mann; G Schofield; J C McPhee; R W Taylor
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Review 8.  Effect of childhood obesity prevention programs on blood pressure: a systematic review and meta-analysis.

Authors:  Li Cai; Yang Wu; Renee F Wilson; Jodi B Segal; Miyong T Kim; Youfa Wang
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Review 9.  School-based physical activity programs for promoting physical activity and fitness in children and adolescents aged 6 to 18.

Authors:  Maureen Dobbins; Heather Husson; Kara DeCorby; Rebecca L LaRocca
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10.  Motivational interviewing for screening and feedback and encouraging lifestyle changes to reduce relative weight in 4-8 year old children: design of the MInT study.

Authors:  Rachael W Taylor; Deirdre Brown; Anna M Dawson; Jill Haszard; Adell Cox; Elaine A Rose; Barry J Taylor; Kim Meredith-Jones; Lee Treacy; Jim Ross; Sheila M William
Journal:  BMC Public Health       Date:  2010-05-24       Impact factor: 3.295

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