Literature DB >> 17765922

Increasing protein conformational stability by optimizing beta-turn sequence.

Saul R Trevino1, Stephanie Schaefer, J Martin Scholtz, C Nick Pace.   

Abstract

Protein conformational stability is an important concern in many fields. Here, we describe a strategy for significantly increasing conformational stability by optimizing beta-turn sequence. Proline and glycine residues are statistically preferred at several beta-turn positions, presumably because their unique side-chains contribute favorably to conformational stability in certain beta-turn positions. However, beta-turn sequences often deviate from preferred proline or preferred glycine. Therefore, our strategy involves replacing non-proline and non-glycine beta-turn residues with preferred proline or preferred glycine residues. Here, we develop guidelines for selecting appropriate mutations, and present results for five mutations (S31P, S42G, S48P, T76P, and Q77G) that significantly increase the conformational stability of RNase Sa. The increases in stability ranged from 0.7 kcal/mol to 1.3 kcal/mol. The strategy was successful in overlapping or isolated beta-turns, at buried (up to 50%) or completely exposed sites, and at relatively flexible or inflexible sites. Considering the significant number of beta-turn residues in every globular protein and the frequent deviation of beta-turn sequences from preferred proline and preferred glycine residues, this simple, efficient strategy will be useful for increasing the conformational stability of proteins.

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Year:  2007        PMID: 17765922      PMCID: PMC2084202          DOI: 10.1016/j.jmb.2007.07.061

Source DB:  PubMed          Journal:  J Mol Biol        ISSN: 0022-2836            Impact factor:   5.469


  53 in total

1.  Prediction of the location and type of beta-turns in proteins using neural networks.

Authors:  A J Shepherd; D Gorse; J M Thornton
Journal:  Protein Sci       Date:  1999-05       Impact factor: 6.725

2.  Ribonuclease from Streptomyces aureofaciens at atomic resolution.

Authors:  J Sevcik; Z Dauter; V S Lamzin; K S Wilson
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  1996-03-01

Review 3.  The folding of an enzyme. II. Substructure of barnase and the contribution of different interactions to protein stability.

Authors:  L Serrano; J T Kellis; P Cann; A Matouschek; A R Fersht
Journal:  J Mol Biol       Date:  1992-04-05       Impact factor: 5.469

4.  The contribution of polar group burial to protein stability is strongly context-dependent.

Authors:  Kazufumi Takano; J Martin Scholtz; James C Sacchettini; C Nick Pace
Journal:  J Biol Chem       Date:  2003-06-10       Impact factor: 5.157

5.  Beta-turn propensities as paradigms for the analysis of structural motifs to engineer protein stability.

Authors:  E C Ohage; W Graml; M M Walter; S Steinbacher; B Steipe
Journal:  Protein Sci       Date:  1997-01       Impact factor: 6.725

6.  Thermodynamic and structural characterization of Asn and Ala residues in the disallowed II' region of the Ramachandran plot.

Authors:  M C Vega; J C Martínez; L Serrano
Journal:  Protein Sci       Date:  2000-12       Impact factor: 6.725

7.  Interior turns in globular proteins.

Authors:  G D Rose; W B Young; L M Gierasch
Journal:  Nature       Date:  1983 Aug 18-24       Impact factor: 49.962

8.  Asp79 makes a large, unfavorable contribution to the stability of RNase Sa.

Authors:  Saul R Trevino; Kuppan Gokulan; Stephanie Newsom; Richard L Thurlkill; Kevin L Shaw; Vladimir A Mitkevich; Alexander A Makarov; James C Sacchettini; J Martin Scholtz; C Nick Pace
Journal:  J Mol Biol       Date:  2005-10-21       Impact factor: 5.469

9.  Thermodynamic effects of proline introduction on protein stability.

Authors:  Ravindra Singh Prajapati; Mili Das; Sridhar Sreeramulu; Minhajuddin Sirajuddin; Sankaranarayanan Srinivasan; Vaishnavi Krishnamurthy; Ranganathan Ranjani; C Ramakrishnan; Raghavan Varadarajan
Journal:  Proteins       Date:  2007-02-01

10.  Contributions of left-handed helical residues to the structure and stability of bacteriophage T4 lysozyme.

Authors:  H Nicholson; E Söderlind; D E Tronrud; B W Matthews
Journal:  J Mol Biol       Date:  1989-11-05       Impact factor: 5.469

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  41 in total

1.  Physical limits of cells and proteomes.

Authors:  Ken A Dill; Kingshuk Ghosh; Jeremy D Schmit
Journal:  Proc Natl Acad Sci U S A       Date:  2011-10-17       Impact factor: 11.205

2.  Increasing protein stability: importance of DeltaC(p) and the denatured state.

Authors:  Hailong Fu; Gerald Grimsley; J Martin Scholtz; C Nick Pace
Journal:  Protein Sci       Date:  2010-05       Impact factor: 6.725

3.  In silico characterization of thermostable lipases.

Authors:  Debamitra Chakravorty; Saravanan Parameswaran; Vikash Kumar Dubey; Sanjukta Patra
Journal:  Extremophiles       Date:  2010-12-12       Impact factor: 2.395

4.  Perturbed amelogenin secondary structure leads to uncontrolled aggregation in amelogenesis imperfecta mutant proteins.

Authors:  Rajamani Lakshminarayanan; Keith M Bromley; Ya-Ping Lei; Malcolm L Snead; Janet Moradian-Oldak
Journal:  J Biol Chem       Date:  2010-10-07       Impact factor: 5.157

5.  Transient β-hairpin formation in α-synuclein monomer revealed by coarse-grained molecular dynamics simulation.

Authors:  Hang Yu; Wei Han; Wen Ma; Klaus Schulten
Journal:  J Chem Phys       Date:  2015-12-28       Impact factor: 3.488

Review 6.  Roles of beta-turns in protein folding: from peptide models to protein engineering.

Authors:  Anna Marie C Marcelino; Lila M Gierasch
Journal:  Biopolymers       Date:  2008-05       Impact factor: 2.505

Review 7.  Protein ionizable groups: pK values and their contribution to protein stability and solubility.

Authors:  C Nick Pace; Gerald R Grimsley; J Martin Scholtz
Journal:  J Biol Chem       Date:  2009-01-21       Impact factor: 5.157

8.  Cross-interaction chromatography: a rapid method to identify highly soluble monoclonal antibody candidates.

Authors:  Steven A Jacobs; Sheng-Jiun Wu; Yiqing Feng; Deidra Bethea; Karyn T O'Neil
Journal:  Pharm Res       Date:  2009-11-13       Impact factor: 4.200

9.  How do thermophilic proteins and proteomes withstand high temperature?

Authors:  Lucas Sawle; Kingshuk Ghosh
Journal:  Biophys J       Date:  2011-07-06       Impact factor: 4.033

10.  Predicting beta-turns and their types using predicted backbone dihedral angles and secondary structures.

Authors:  Petros Kountouris; Jonathan D Hirst
Journal:  BMC Bioinformatics       Date:  2010-07-31       Impact factor: 3.169

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