| Literature DB >> 17688692 |
Rosalyn E O'Loughlin1, Lon Kightlinger, Matthew C Werpy, Ellen Brown, Valerie Stevens, Clark Hepper, Tim Keane, Robert F Benson, Barry S Fields, Matthew R Moore.
Abstract
BACKGROUND: From June to November 2005, 18 cases of community-acquired Legionnaires' disease (LD) were reported in Rapid City South Dakota. We conducted epidemiologic and environmental investigations to identify the source of the outbreak.Entities:
Mesh:
Substances:
Year: 2007 PMID: 17688692 PMCID: PMC1976126 DOI: 10.1186/1471-2334-7-93
Source DB: PubMed Journal: BMC Infect Dis ISSN: 1471-2334 Impact factor: 3.090
Figure 1Epidemiological curve of case onsets of LD in Rapid City, 2005.
Matched odds ratio for selected exposures
| Activity | Cases (%) N = 13* | Controls (%) N = 52* | Matched OR | 95%CI |
| Passed through grid E3 | 10/13 (77) | 12/52 (21) | 10.3 | 2.1–100.9 |
| Passed through grid E4 | 9/13 (69) | 15/52 (29) | 6.8 | 1.3–68.5 |
| Passed through grid F4 | 9/13 (69) | 12/52 (23) | 9.1 | 1.7–90.9 |
| Passed through grid F5 | 9/13 (69) | 15/52 (29) | 12.1 | 1.5–558.5 |
| Passed through grid F7 | 11/13 (85) | 23/52 (44) | 6.5 | 1.3–65.4 |
| Passed through grid F8 | 10/13 (77) | 18/52 (35) | 4.9 | 1.2–29.3 |
| Passed through grid H6 | 12/13 (92) | 31/52 (60) | 12.0 | 1.3–597.4 |
| >1.5 hours outdoors weekdays | 9/13 (69) | 30/52 (57) | 1.6 | 0.4–8.0 |
| >1.5 hours outdoors weekends | 6/13 (46) | 30/52 (57) | 0.65 | 0.2–2.5 |
| Visited any restaurant | 13/13 (100%) | 29/52 (56) | 17.7 | 2.5–8 |
| Reported eating in Restaurant A on first contact with SDDH | 6/11 (55) | 0/44 (0) | 32.7 | 4.7–8 |
| Visited any food store | 7/13 (54) | 38/52 (73) | 0.5 | 0.1–1.9 |
| Visited any medical center | 7/13 (54) | 43/52 (83) | 0.2 | 0.03–1.1 |
| Traveled on main city thoroughfare | 10/12 (83) | 33/48 (69) | 2.2 | 0.4–22.0 |
*Denominators vary as not all case-patients answered all questions or were excluded because they were unsure.
Figure 2Segment of map of Rapid City.
Environmental sources positive for Legionella bacteria
| Case-patient homes | 7 | 1 (14.3) | 37 | 1 (2.7) |
| Cooling towers | 43 | 24 (55.8) | 116 | 68 (58.6) |
| Chillers | 6 | 5 (83.3) | 10 | 7 (70) |
| Swamp coolers and sumps | 9 | 5 (55.6) | 12 | 5 (41.7) |
| Decorative fountains and ornamental waterfalls | 22 | 2 (9.1) | 42 | 2 (4.8) |
| Municipal, local and industrial water sources | 22 | 3 (13.6) | 39 | 6 (15.4) |
| Supermarket misters | 8 | 2 (25.0) | 20 | 2 (10) |
| Whirlpool spa | 1 | 0 (0.0) | 2 | 0 (0.0) |
| Restaurant A | ||||
| Fountain | 1 | 1 (100) | 4 | 4 (100) |
| Other water sources | 4 | 0 (0.0) | 9 | 0 (0.0) |
| Total | 123 | 43 (34.7) | 291 | 95 (32.6) |
Figure 3Decorative fountain situated in the lobby of Restaurant A.