Literature DB >> 17459429

Overweight children habituate slower than non-overweight children to food.

Jennifer L Temple1, April M Giacomelli, James N Roemmich, Leonard H Epstein.   

Abstract

We have shown that physiological and behavioral responses habituate to food stimuli and recover when novel stimuli are presented. In addition, physiological responses in obese adults habituate slower to repeated food stimuli than those in non-obese individuals, which is related to greater energy intake. The purpose of this study was to test the hypothesis that instrumental responding in overweight children habituates slower to food cues than in their non-overweight peers. Children were provided the opportunity to work for access to cheeseburger for 10 2-min trials, followed by French fries for 3 2-min trials. Results showed that children who had a body mass index (BMI) at or above the 85th BMI percentile (at risk for overweight; n=17) habituated slower than those with a BMI percentile less than the 85th BMI percentile (non-overweight; n=17). Response recovery to French fries did not differ between groups. Overweight children consumed significantly more grams of food and more energy than non-overweight children. When taken together, these data show that habituation may be an important individual difference characteristic that differentiates overweight from non-overweight children. Implications of this for prevention and treatment of obesity are discussed.

Entities:  

Mesh:

Year:  2007        PMID: 17459429      PMCID: PMC1963489          DOI: 10.1016/j.physbeh.2007.03.009

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  26 in total

1.  Effect of food change on consumption, hedonics, and salivation.

Authors:  L Wisniewski; L H Epstein; A R Caggiula
Journal:  Physiol Behav       Date:  1992-07

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Journal:  Pediatrics       Date:  1985-05       Impact factor: 7.124

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Authors:  B J Rolls; P M Van Duijvenvoorde; E T Rolls
Journal:  Appetite       Date:  1984-12       Impact factor: 3.868

6.  Experimental analyses of the effects of variety in a meal on human feeding.

Authors:  B J Rolls
Journal:  Am J Clin Nutr       Date:  1985-11       Impact factor: 7.045

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Authors:  L H Epstein; J S Rodefer; L Wisniewski; A R Caggiula
Journal:  Physiol Behav       Date:  1992-05

8.  Habituation of responding for food in humans.

Authors:  Michelle Myers Ernst; Leonard H Epstein
Journal:  Appetite       Date:  2002-06       Impact factor: 3.868

9.  Television watching and soft drink consumption: associations with obesity in 11- to 13-year-old schoolchildren.

Authors:  Joyce Giammattei; Glen Blix; Helen Hopp Marshak; Alison Okada Wollitzer; David J Pettitt
Journal:  Arch Pediatr Adolesc Med       Date:  2003-09

10.  Relationship between changes in food group variety, dietary intake, and weight during obesity treatment.

Authors:  H A Raynor; R W Jeffery; D F Tate; R R Wing
Journal:  Int J Obes Relat Metab Disord       Date:  2004-06
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  20 in total

1.  Differences in salivary habituation to a taste stimulus in bariatric surgery candidates and normal-weight controls.

Authors:  Dale S Bond; Hollie A Raynor; Sivamainthan Vithiananthan; Harry C Sax; Dieter Pohl; G D Roye; Beth A Ryder; Rena R Wing
Journal:  Obes Surg       Date:  2009-05-20       Impact factor: 4.129

2.  Slow rates of habituation predict greater zBMI gains over 12 months in lean children.

Authors:  Leonard H Epstein; Jodie L Robinson; James N Roemmich; Angela Marusewski
Journal:  Eat Behav       Date:  2011-05-27

3.  Relationship between food habituation and reinforcing efficacy of food.

Authors:  Katelyn A Carr; Leonard H Epstein
Journal:  Learn Motiv       Date:  2011-05-01

4.  Variety influences habituation of motivated behavior for food and energy intake in children.

Authors:  Leonard H Epstein; Jodie L Robinson; Jennifer L Temple; James N Roemmich; Angela L Marusewski; Rachel L Nadbrzuch
Journal:  Am J Clin Nutr       Date:  2009-01-28       Impact factor: 7.045

5.  Oral processing behaviours that promote children's energy intake are associated with parent-reported appetitive traits: Results from the GUSTO cohort.

Authors:  Anna Fogel; Lisa R Fries; Keri McCrickerd; Ai Ting Goh; Phaik Ling Quah; Mei Jun Chan; Jia Ying Toh; Yap-Seng Chong; Kok Hian Tan; Fabian Yap; Lynette P Shek; Michael J Meaney; Birit F P Broekman; Yung Seng Lee; Keith M Godfrey; Mary Foong Fong Chong; Ciarán G Forde
Journal:  Appetite       Date:  2018-03-15       Impact factor: 3.868

6.  Appetitive traits from infancy to adolescence: using behavioral and neural measures to investigate obesity risk.

Authors:  Susan Carnell; Leora Benson; Katherine Pryor; Elissa Driggin
Journal:  Physiol Behav       Date:  2013-02-28

7.  Rationale and protocol for translating basic habituation research into family-based childhood obesity treatment: Families becoming healthy together study.

Authors:  Steve M Douglas; Grace M Hawkins; Kristoffer S Berlin; Scott E Crouter; Leonard H Epstein; John G Thomas; Hollie A Raynor
Journal:  Contemp Clin Trials       Date:  2020-09-17       Impact factor: 2.226

8.  Sensitization and habituation of motivated behavior in overweight and non-overweight children.

Authors:  Leonard H Epstein; Jodie L Robinson; Jennifer L Temple; James N Roemmich; Angela Marusewski; Rachel Nadbrzuch
Journal:  Learn Motiv       Date:  2008-08

Review 9.  Habituation as a determinant of human food intake.

Authors:  Leonard H Epstein; Jennifer L Temple; James N Roemmich; Mark E Bouton
Journal:  Psychol Rev       Date:  2009-04       Impact factor: 8.934

10.  High reinforcing value of food is related to slow habituation to food.

Authors:  Leonard H Epstein; Katelyn A Carr; Alexis O'Brien; Rocco A Paluch; Jennifer L Temple
Journal:  Eat Behav       Date:  2020-07-29
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