Literature DB >> 17011177

Morphological and ecological similarities: wood-boring beetles associated with novel xylose-fermenting yeasts, Spathaspora passalidarum gen. sp. nov. and Candida jeffriesii sp. nov.

Nhu H Nguyen1, Sung-Oui Suh, Christopher J Marshall, Meredith Blackwell.   

Abstract

Ascomycete yeasts that both ferment and assimilate xylose were reported previously as associates of insects living in woody substrates. Most notable have been reports of Pichia stipitis-like yeasts that are widely associated with the wood-boring beetle, Odontotaenius disjunctus (Coleoptera: Passalidae), in the eastern United States. Our continuing investigation of insect gut yeasts has lead to the discovery of two new xylose-fermenting yeasts that phylogenetic analysis places as sister taxa. The beetle hosts, O. disjunctus and Phrenapates bennetti (Coleoptera: Tenebrionidae), are similar in habitat and appearance, and the presence of similar gut yeasts is an additional common feature between them. Here we describe the new yeast genus Spathaspora, the type species S. passalidarum, and its sister taxon Candida jeffriesii and discuss their natural history, including a comparison with Pichia stipitis, another member of a guild of xylose-fermenting yeasts with similar metabolic traits. In addition a morphologically distinct yeast ascospore type is described for Spathaspora.

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Year:  2006        PMID: 17011177     DOI: 10.1016/j.mycres.2006.07.002

Source DB:  PubMed          Journal:  Mycol Res        ISSN: 0953-7562


  28 in total

1.  Candida northwykensis sp. nov., a novel yeast isolated from the gut of the click beetle Melanotus villosus.

Authors:  Sreenivas Rao Ravella; Neil Donovan; Stephen A James; Sisinthy Shivaji; Kotakonda Arunasri; Christopher J Bond; Ian N Roberts; Phil J Hobbs
Journal:  Curr Microbiol       Date:  2011-05-22       Impact factor: 2.188

2.  Production of ethanol fuel from enzyme-treated sugarcane bagasse hydrolysate using d-xylose-fermenting wild yeast isolated from Brazilian biomes.

Authors:  Raquel de Fátima Rodrigues de Souza; Emmanuel Daminiano Dutra; Fernanda Cristina Bezerra Leite; Raquel Miranda Cadete; Carlos Augusto Rosa; Boris Ugarte Stambuk; Tânia Lúcia Montenegro Stamford; Marcos Antônio de Morais
Journal:  3 Biotech       Date:  2018-07-11       Impact factor: 2.406

3.  Cofermentation of glucose, xylose, and cellobiose by the beetle-associated yeast Spathaspora passalidarum.

Authors:  Tanya M Long; Yi-Kai Su; Jennifer Headman; Alan Higbee; Laura B Willis; Thomas W Jeffries
Journal:  Appl Environ Microbiol       Date:  2012-05-25       Impact factor: 4.792

4.  Comparative genomics of xylose-fermenting fungi for enhanced biofuel production.

Authors:  Dana J Wohlbach; Alan Kuo; Trey K Sato; Katlyn M Potts; Asaf A Salamov; Kurt M Labutti; Hui Sun; Alicia Clum; Jasmyn L Pangilinan; Erika A Lindquist; Susan Lucas; Alla Lapidus; Mingjie Jin; Christa Gunawan; Venkatesh Balan; Bruce E Dale; Thomas W Jeffries; Robert Zinkel; Kerrie W Barry; Igor V Grigoriev; Audrey P Gasch
Journal:  Proc Natl Acad Sci U S A       Date:  2011-07-25       Impact factor: 11.205

5.  Genome sequence and physiological analysis of Yamadazyma laniorum f.a. sp. nov. and a reevaluation of the apocryphal xylose fermentation of its sister species, Candida tenuis.

Authors:  Max A B Haase; Jacek Kominek; Quinn K Langdon; Cletus P Kurtzman; Chris Todd Hittinger
Journal:  FEMS Yeast Res       Date:  2017-05-01       Impact factor: 2.796

6.  Metabolomic profiling of Spathaspora passalidarum fermentations reveals mechanisms that overcome hemicellulose hydrolysate inhibitors.

Authors:  Cleilton Santos Lima; Thiago Neitzel; Renan Pirolla; Leandro Vieira Dos Santos; Jaciane Lutz Lenczak; Inês Conceição Roberto; George J M Rocha
Journal:  Appl Microbiol Biotechnol       Date:  2022-05-27       Impact factor: 4.813

7.  Performance of xylose-fermenting yeasts in oat and soybean hulls hydrolysate and improvement of ethanol production using immobilized cell systems.

Authors:  Paulo Roberto Dall Cortivo; Luiza Fichtner Aydos; Lilian Raquel Hickert; Carlos Augusto Rosa; Ronald E Hector; Jeffrey A Mertens; Marco Antônio Záchia Ayub
Journal:  Biotechnol Lett       Date:  2021-09-04       Impact factor: 2.461

8.  Isolation and characterization of xylitol-producing yeasts from the gut of colleopteran insects.

Authors:  R Sreenivas Rao; B Bhadra; S Shivaji
Journal:  Curr Microbiol       Date:  2007-08-21       Impact factor: 2.188

9.  Compartmentalized microbial composition, oxygen gradients and nitrogen fixation in the gut of Odontotaenius disjunctus.

Authors:  Javier A Ceja-Navarro; Nhu H Nguyen; Ulas Karaoz; Stephanie R Gross; Donald J Herman; Gary L Andersen; Thomas D Bruns; Jennifer Pett-Ridge; Meredith Blackwell; Eoin L Brodie
Journal:  ISME J       Date:  2013-08-29       Impact factor: 10.302

10.  Variable and dose-dependent response of Saccharomyces and non-Saccharomyces yeasts toward lignocellulosic hydrolysate inhibitors.

Authors:  Carlos E V F Soares; Jessica C Bergmann; João Ricardo Moreira de Almeida
Journal:  Braz J Microbiol       Date:  2021-04-06       Impact factor: 2.476

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