Literature DB >> 16749004

Carbohydrates in protein. 6. Studies on the carbohydrate-peptide bond in hen's-egg albumin.

G S Marks1, R D Marshall, A Neuberger.   

Abstract

Year:  1963        PMID： 16749004      PMCID： PMC1201888          DOI： 10.1042/bj0870274

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  13 in total

1.  The isolation of components from the cell wall of Lactobacillus casei.

Authors:  K W KNOX; J BRANDSEN
Journal:  Biochem J       Date:  1962-10       Impact factor: 3.857

2.  Carbohydrates in protein. 5. Procedures for the isolation of glycopeptides from hen's-egg albumin and their oxidation by periodate.

Authors:  A P FLETCHER; G S MARKS; R D MARSHALL; A NEUBERGER
Journal:  Biochem J       Date:  1963-05       Impact factor: 3.857

3.  The carbohydrate-protein linkage in the alpha1-glycoprotein of human plasma.

Authors:  E H EYLAR
Journal:  Biochem Biophys Res Commun       Date:  1962-07-03       Impact factor: 3.575

4.  Occurrence of beta-aspartyl and gamma-glutamyl oligopeptides in human urine.

Authors:  D L BUCHANAN; E E HALEY; R T MARKIW
Journal:  Biochemistry       Date:  1962-07       Impact factor: 3.162

5.  Amide nitrogen content of ovomucoid.

Authors:  R D MARSHALL; A NEUBERGER
Journal:  Nature       Date:  1960-04-23       Impact factor: 49.962

6.  Preparation and structural studies of ovalbumin glycopeptides.

Authors:  R H NUENKE; L W CUNNINGHAM
Journal:  J Biol Chem       Date:  1961-09       Impact factor: 5.157

7.  Studies on mucoproteins. IV. The linkage of the prosthetic group to the protein core in ovine submaxillary gland mucoprotein.

Authors:  A GOTTSCHALK; W H MURPHY
Journal:  Biochim Biophys Acta       Date:  1961-01-01

8.  Carbohydrates in protein. 3 The preparation and some of the properties of a glycopeptide from hen's-egg albumin.

Authors:  P G JOHANSEN; R D MARSHALL; A NEUBERGER
Journal:  Biochem J       Date:  1961-03       Impact factor: 3.857

9.  The determination of glucosamine by alkaline decomposition.

Authors:  M V TRACEY
Journal:  Biochem J       Date:  1952-10       Impact factor: 3.857

10.  [Studies on the linkage of carbohydrate to peptide in ovomucoid. I. Carbohydrate fragment obtained by baryta-hydrolysis of ovomucoid].

Authors:  M TANAKA
Journal:  Yakugaku Zasshi       Date:  1961-10       Impact factor: 0.302
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  13 in total

1.  Carbohydrates in protein. 5. Procedures for the isolation of glycopeptides from hen's-egg albumin and their oxidation by periodate.

Authors:  A P FLETCHER; G S MARKS; R D MARSHALL; A NEUBERGER
Journal:  Biochem J       Date:  1963-05       Impact factor: 3.857

2.  Carbohydrates in protein. 7. The nature of the carbohydrate in ovomucoid.

Authors:  A NEUBERGER; H PAPKOFF
Journal:  Biochem J       Date:  1963-06       Impact factor: 3.857

3.  The protein-polysaccharide linkages in complexes from cartilage and cornea.

Authors:  A A Castellani
Journal:  Biochem J       Date:  1967-08       Impact factor: 3.857

4.  Studies on glycopeptides deried from acidic glycoproteins of guinea-pig serum.

Authors:  W Cunningham; J L Simkin
Journal:  Biochem J       Date:  1966-05       Impact factor: 3.857

5.  Exploring site-specific N-glycosylation microheterogeneity of haptoglobin using glycopeptide CID tandem mass spectra and glycan database search.

Authors:  Kevin Brown Chandler; Petr Pompach; Radoslav Goldman; Nathan Edwards
Journal:  J Proteome Res       Date:  2013-07-22       Impact factor: 4.466

6.  A comparison of glycopeptides from the ovotransferrin and serum transferrin of the hen.

Authors:  J Williams
Journal:  Biochem J       Date:  1968-06       Impact factor: 3.857

7.  STUDIES ON A GLYCOPEPTIDE FROM OVALBUMIN.

Authors:  J R CLAMP; L HOUGH
Journal:  Biochem J       Date:  1965-02       Impact factor: 3.857

8.  THE CARBOHYDRATE-POLYPEPTIDE LINKAGES, THE AMINO ACID SEQUENCES OF THE PEPTIDES ADJACENT TO SOME OF THESE BONDS, AND THE COMPOSITION AND SIZE OF THE CARBOHYDRATE UNITS OF ALPHA-1-ACID GLYCOPROTEIN.

Authors:  M SATAKE; T OKUYAMA; K ISHIHARA; K SCHMID
Journal:  Biochem J       Date:  1965-06       Impact factor: 3.857

9.  Some further studies on the synthesis of glycopeptide derivatives: 2-acetamido-2-deoxy-beta-D-glucopyranosylamine derivatives.

Authors:  C H Bolton; L Hough; M Y Khan
Journal:  Biochem J       Date:  1966-10       Impact factor: 3.857

10.  Distribution, purification and properties of 1-aspartamido-beta-N-acetylglucosamine amidohydrolase.

Authors:  J Conchie; I Strachan
Journal:  Biochem J       Date:  1969-12       Impact factor: 3.857
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