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Literature DB >> 16748131

The oxidation of lactic acid by Mycobacterium phlei.

N L Edson¹.

Abstract

Entities: Chemical Species

Keywords: BACTERIA/phlei

Mesh：

Substances：
Lactic Acid

Year: 1947 PMID： 16748131 PMCID： PMC1258446 DOI： 10.1042/bj0410145

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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9 in total

1. The respiration of Mycobacterium phlei.

Authors: N L Edson; G J Hunter
Journal: Biochem J Date: 1947 Impact factor: 3.857

2. A wet-crushing mill for micro-organisms.

Authors: V H Booth; D E Green
Journal: Biochem J Date: 1938-05 Impact factor: 3.857

3. A method of determination of some biologically important aldehydes and ketones, with special reference to pyruvic acid and methylglyoxal.

Authors: F P Clift; R P Cook
Journal: Biochem J Date: 1932 Impact factor: 3.857

4. On lactic dehydrogenase: A cell-free enzyme preparation obtained from bacteria.

Authors: M Stephenson
Journal: Biochem J Date: 1928 Impact factor: 3.857

5. Pyruvic dehydrogenase of Bacterium coli.

Authors: J L Still
Journal: Biochem J Date: 1941-03 Impact factor: 3.857

6. The lactic dehydrogenase of animal tissues.

Authors: D E Green; J Brosteaux
Journal: Biochem J Date: 1936-08 Impact factor: 3.857

7. The mechanism of the reaction of substrates with molecular oxygen. I.

Authors: F J Ogston; D E Green
Journal: Biochem J Date: 1935-08 Impact factor: 3.857

8. Metabolism of amino-acids: Deamination of amino-acids.

Authors: H A Krebs
Journal: Biochem J Date: 1935-07 Impact factor: 3.857

9. Dismutation of pyruvic acid in Gonococcus and Staphylococcus.

Authors: H A Krebs
Journal: Biochem J Date: 1937-04 Impact factor: 3.857

9 in total

11 in total

1. Lactic oxidase of Pneumococcus.

Authors: S UDAKA; J KOUKOL; B VENNESLAND
Journal: J Bacteriol Date: 1959-11 Impact factor: 3.490

2. [On the influence of substrate combinations on dormant and multiplying mycobacteria (M. phlei). Part I. Comparative study on the effect of single components on INH-sensitive and resistant bacteria].

Authors: G MUELLER; H IWAINSKY; K TAEUFEL
Journal: Arch Mikrobiol Date: 1960

3. The lactic acid oxidase of the mycobacteria.

Authors: F B COUSINS
Journal: Biochem J Date: 1956-10 Impact factor: 3.857

4. Flavin nucleotides and flavoproteins.

Authors: F M HUENNEKENS
Journal: Experientia Date: 1956-01-15

5. Citrate formation in Mycobacterium phlei.

Authors: R L BLAKLEY
Journal: J Bacteriol Date: 1952-11 Impact factor: 3.490

6. The respiration of Mycobacterium phlei.

Authors: N L Edson; G J Hunter
Journal: Biochem J Date: 1947 Impact factor: 3.857

7. The intermediary metabolism of the mycobacteria.

Authors: N L EDSON
Journal: Bacteriol Rev Date: 1951-09

8. Studies on the metabolism of Mycobacterium tuberculosis. II. The effect of compounds related to the Kreb's tricarboxylic acid cycle on the growth of Mycobacterium tuberculosis var. hominis.

Authors: A S YOUMANS; G P YOUMANS
Journal: J Bacteriol Date: 1953-01 Impact factor: 3.490

9. Crystallization and properties of L-lactate oxidase from Mycobacterium smegmatis.

Authors: P A Sullivan
Journal: Biochem J Date: 1968-11 Impact factor: 3.857

10. Structure and role for active site lid of lactate monooxygenase from Mycobacterium smegmatis.

Authors: Kelsey M Kean; P Andrew Karplus
Journal: Protein Sci Date: 2018-10-03 Impact factor: 6.725