Literature DB >> 16747997

The free amino group of gramicidin S.

F Sanger1.   

Abstract

Year:  1946        PMID: 16747997      PMCID: PMC1258332     

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  3 in total

1.  Partition chromatography in the study of protein constituents.

Authors:  A H Gordon; A J Martin; R L Synge
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

2.  'Gramicidin S': over-all chemical characteristics and amino-acid composition.

Authors:  R L Synge
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

3.  The free amino groups of insulin.

Authors:  F Sanger
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

  3 in total
  11 in total

1.  A crystallographic study of some derivatives of gramicidin S.

Authors:  G M SCHMIDT; D C HODGKIN; B M OUGHTON
Journal:  Biochem J       Date:  1957-04       Impact factor: 3.857

2.  [The N-terminal amino acids in normal horny layer of the skin & in psoriasis scales].

Authors:  R HAHNEL
Journal:  Arch Klin Exp Dermatol       Date:  1957

3.  Products of hydrolysis of dinitrophenylproline and N-terminal proline-peptides with hydrochloric acid.

Authors:  F S SCANES; B T TOZER
Journal:  Biochem J       Date:  1956-06       Impact factor: 3.857

4.  A new insight into Sanger's development of sequencing: from proteins to DNA, 1943-1977.

Authors:  Miguel García-Sancho
Journal:  J Hist Biol       Date:  2010       Impact factor: 1.326

5.  The synthesis of some dipeptides related to gramicidin S.

Authors:  R L Synge
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

6.  The free amino groups of haemoglobins.

Authors:  R R Porter; F Sanger
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

7.  Gramicidin S: the sequence of the amino-acid residues.

Authors:  R Consden; A H Gordon; A J Martin
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

8.  The assimilation of amino-acids by bacteria. XIII. The effect of certain amino-acids on the accumulation of free glutamic acid by Staphylococcus aureus; extracellular peptide formation.

Authors:  E F GALE; M B VAN HALTEREN
Journal:  Biochem J       Date:  1951-11       Impact factor: 3.857

9.  End-group assay in some proteins of the keratin-myosin group.

Authors:  K BAILEY
Journal:  Biochem J       Date:  1951-06       Impact factor: 3.857

10.  Homogeneous antibody elicited with dinitrophenyl-gramicidin-S (rabbit-isoelectric focusing).

Authors:  P C Montgomery; J H Rockey; A R Williamson
Journal:  Proc Natl Acad Sci U S A       Date:  1972-01       Impact factor: 11.205

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