Literature DB >> 16747589

The utilization of urea in the bovine rumen. 1. Methods of analysis of the rumen ingesta and preliminary experiments in vivo.

R M Pearson1, J A Smith.   

Abstract

Entities:  

Year:  1943        PMID： 16747589      PMCID： PMC1257859          DOI： 10.1042/bj0370142

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  1 in total

1.  Urea as a partial protein substitute in the feeding of dairy cattle.

Authors:  E C Owen; J A Smith; N C Wright
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857
  1 in total
  7 in total

1.  The magnitude of the microbial fermentation in the bovine rumen.

Authors:  E J CARROLL; R E HUNGATE
Journal:  Appl Microbiol       Date:  1954-07

2.  The utilization of non-protein nitrogen in the bovine rumen. 6. The effect of metals on the activity of the rumen bacteria.

Authors:  M L McNaught; E C Owen; J A Smith
Journal:  Biochem J       Date:  1950-01       Impact factor: 3.857

3.  The utilization of urea in the bovine rumen. 3. The synthesis and breakdown of protein in rumen ingesta.

Authors:  R M Pearson; J A Smith
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

4.  The utilization of urea in the bovine rumen. 2. The conversion of urea to ammonia.

Authors:  R M Pearson; J A Smith
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

5.  The extent of conversion of food protein to microbial protein in the rumen of the sheep.

Authors:  I W McDONALD
Journal:  Biochem J       Date:  1954-01       Impact factor: 3.857

6.  [Not Available].

Authors:  O HOFFMANN-OSTENHOF
Journal:  Experientia       Date:  1947-05-15

7.  The role of ammonia in ruminal digestion of protein.

Authors:  I W McDONALD
Journal:  Biochem J       Date:  1952-04       Impact factor: 3.857
  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.