Literature DB >> 16746216

The nature of paranuclein.

J D Herd1.   

Abstract

Year:  1936        PMID： 16746216      PMCID： PMC1263247          DOI： 10.1042/bj0301743

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  Some Phosphorus Compounds of Milk: The Liberation of Phosphorus from Caseinogen by Enzymes and other Agents.

Authors:  C Rimington; H D Kay
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

2.  The hydrolysis of caseinogen by pepsin and by trypsin-kinase.

Authors:  J D Stirling; G M Wishart
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

3.  The Phosphorus of Caseinogen: Isolation of a Phosphorus-containing Peptone from Tryptic Digests of Caseinogen.

Authors:  C Rimington
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

4.  Studies on the reversible inactivation of papain and cathepsin.

Authors:  A Purr
Journal:  Biochem J       Date:  1935       Impact factor: 3.857

5.  The separation of phosphorus from caseinogen by the action of enzymes and alkali.

Authors:  R H Plimmer; W M Bayliss
Journal:  J Physiol       Date:  1906-02-05       Impact factor: 5.182
  5 in total
  2 in total

1.  The nature of paranuclein: A comparison of the peptic digestion products of various phosphoproteins.

Authors:  J D Herd
Journal:  Biochem J       Date:  1937-09       Impact factor: 3.857

2.  The nature of paranuclein: The interrelationship of its component fractions.

Authors:  J D Herd
Journal:  Biochem J       Date:  1937-09       Impact factor: 3.857
  2 in total

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