Literature DB >> 16745927

The behaviour of pepsin in the ultracentrifuge after alkaline inactivation.

J S Philpot1.   

Abstract

Year:  1935        PMID： 16745927      PMCID： PMC1266783          DOI： 10.1042/bj0292458

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  4 in total

1.  The influence of the electrolyte content of the medium on the properties of completely spread protein films.

Authors:  G T Philippi
Journal:  Biochem J       Date:  1937-04       Impact factor: 3.857

2.  Electrophoresis of pepsin.

Authors:  A Tiselius; G E Henschen; H Svensson
Journal:  Biochem J       Date:  1938-10       Impact factor: 3.857

3.  The denaturation of edestin by acid: T. B. Osborne's edestan.

Authors:  K Bailey
Journal:  Biochem J       Date:  1942-02       Impact factor: 3.857

4.  FRACTIONATION OF PEPSIN : I. ISOLATION OF CRYSTALLINE PEPSIN OF CONSTANT ACTIVITY AND SOLUBILITY FROM PEPSINOGEN OR COMMERCIAL PEPSIN PREPARATIONS. II. PREPARATION OF A LESS SOLUBLE FRACTION. III. SOLUBILITY CURVES OF MIXTURES OF THE SOLUBLE AND INSOLUBLE FRACTIONS. IV. PREPARATION OF HIGHLY ACTIVE PEPSIN FROM PEPSINOGEN.

Authors:  R M Herriott; V Desreux; J H Northrop
Journal:  J Gen Physiol       Date:  1940-11-20       Impact factor: 4.086
  4 in total

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