Literature DB >> 16745853

The synthesis of reserve carbohydrate by yeast: Synthesis from glucose and maltose and the influence of phosphate thereon.

R A McAnally1, I Smedley-Maclean.   

Abstract

Entities:  

Year:  1935        PMID： 16745853      PMCID： PMC1266697          DOI： 10.1042/bj0291872

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  1 in total

1.  Carbohydrate and Fat Metabolism in Yeast.

Authors:  I S Maclean; D Hoffert
Journal:  Biochem J       Date:  1923       Impact factor: 3.857
  1 in total
  3 in total

1.  YEAST GENETICS : Life Cycles, Cytology, Hybridization, Vitamin Synthesis, and Adaptive Enzymes.

Authors:  C C Lindegren
Journal:  Bacteriol Rev       Date:  1945-09

2.  The importance of "pantothenic acid" in fermentation, respiration and glycogen storage.

Authors:  R J Williams; W A Mosher; E Rohrman
Journal:  Biochem J       Date:  1936-11       Impact factor: 3.857

3.  The synthesis of reserve carbohydrate by yeast: The effect of fluoride.

Authors:  R A McAnally; I Smedley-Maclean
Journal:  Biochem J       Date:  1935-09       Impact factor: 3.857
  3 in total

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