Literature DB >> 16745299

A substance inhibiting bacterial growth, produced by certain strains of lactic streptococci.

H R Whitehead1.   

Abstract

Year:  1933        PMID: 16745299      PMCID: PMC1253099          DOI: 10.1042/bj0271793

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  13 in total

1.  Antibiotic production by anaerobic bacteria.

Authors:  N O STURGEN; L E CASIDA
Journal:  Appl Microbiol       Date:  1962-01

2.  [The effect of nisin on Clostridium butyricum Prazm].

Authors:  H R RAMSEIER
Journal:  Arch Mikrobiol       Date:  1960

3.  The microflora on the surface of some fodder plants at different stages of maturity.

Authors:  G NILSSON; P E NILSSON
Journal:  Arch Mikrobiol       Date:  1956

4.  Molecular analyses of the lactococcin A gene cluster from Lactococcus lactis subsp. lactis biovar diacetylactis WM4.

Authors:  G W Stoddard; J P Petzel; M J van Belkum; J Kok; L L McKay
Journal:  Appl Environ Microbiol       Date:  1992-06       Impact factor: 4.792

5.  ANTAGONISTIC RELATIONS OF MICROORGANISMS.

Authors:  S A Waksman
Journal:  Bacteriol Rev       Date:  1941-09

6.  Diplococcin, an anti-bacterial protein elaborated by certain milk streptococci.

Authors:  A E Oxford
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

7.  The effect of terramycin on the antagonism of certain bacteria against species of proteus.

Authors:  J M SIEBURTH; J McGINNIS; C E SKINNER
Journal:  J Bacteriol       Date:  1952-08       Impact factor: 3.490

8.  [On the antibacterial effect of saliva].

Authors:  U BERGER
Journal:  Z Hyg Infektionskr       Date:  1952

9.  Purification and Some Properties of Diplococcin from Streptococcus cremoris 346.

Authors:  G P Davey; B C Richardson
Journal:  Appl Environ Microbiol       Date:  1981-01       Impact factor: 4.792

Review 10.  Applications of the bacteriocin, nisin.

Authors:  J Delves-Broughton; P Blackburn; R J Evans; J Hugenholtz
Journal:  Antonie Van Leeuwenhoek       Date:  1996-02       Impact factor: 2.271

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