Literature DB >> 13918037

Antibiotic production by anaerobic bacteria.

N O STURGEN, L E CASIDA.   

Abstract

Soils from aerobic and anaerobic sources were investigated for the possible presence of bacteria which produce antibiotics under anaerobic conditions of growth. The screening techniques devised for this study yielded 157 soil bacteria which, during anaerobic growth, produced antibiotic activity against aerobic test bacteria. Studies on choice of media, presence of oxygen, and changes in antibiotic activity during growth indicated that representative strains of these bacteria produced mixtures of antibiotics. The activity was heat labile.

Entities:  

Keywords:  ANTIBIOTICS/metabolism; BACTERIA/metabolism; SOIL/microbiology

Mesh:

Substances:

Year:  1962        PMID: 13918037      PMCID: PMC1057808          DOI: 10.1128/am.10.1.55-59.1962

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  5 in total

1.  Protective action of the normal microflora against enteric infection: an experimental study in the mouse.

Authors:  C P MILLER
Journal:  Med Bull (Ann Arbor)       Date:  1959-08

2.  Relation of the indigenous flora of the small intestine of the rat to post-irradiation bacteremia.

Authors:  J G VINCENT; R C VEOMETT; R F RILEY
Journal:  J Bacteriol       Date:  1955-01       Impact factor: 3.490

3.  A substance inhibiting bacterial growth, produced by certain strains of lactic streptococci.

Authors:  H R Whitehead
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

4.  Diplococcin, an anti-bacterial protein elaborated by certain milk streptococci.

Authors:  A E Oxford
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

5.  Preparation of the antibiotic nisin.

Authors:  N J BERRIDGE
Journal:  Biochem J       Date:  1949       Impact factor: 3.857

  5 in total
  2 in total

Review 1.  Natural products from anaerobes.

Authors:  Jeffrey S Li; Colin Charles Barber; Wenjun Zhang
Journal:  J Ind Microbiol Biotechnol       Date:  2018-10-03       Impact factor: 3.346

2.  INHIBITION OF YEASTS BY A MARINE BACTERIUM.

Authors:  J D BUCK; D G AHEARN; F J ROTH; S P MEYERS
Journal:  J Bacteriol       Date:  1963-05       Impact factor: 3.490

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.