Literature DB >> 16745150

The determination of reducing sugars by titration of ferricyanide.

S W Cole1.   

Abstract

Entities:  

Year:  1933        PMID： 16745150      PMCID： PMC1252936          DOI： 10.1042/bj0270723

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars.

Authors:  C S Hanes
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  The ferricyanide method for the determination of reducing sugars: A modification of the Hagedorn-Jensen-Hanes technique.

Authors:  A C Hulme; R Narain
Journal:  Biochem J       Date:  1931       Impact factor: 3.857
  2 in total
  3 in total

1.  The action of beta-amylase on potato amylose.

Authors:  R H Hopkins; B Jelinek; L E Harrison
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

2.  Comparison of two methods for assaying reducing sugars in the determination of carbohydrase activities.

Authors:  Alexander V Gusakov; Elena G Kondratyeva; Arkady P Sinitsyn
Journal:  Int J Anal Chem       Date:  2011-05-26       Impact factor: 1.885

3.  Differences in the chitinolytic activity of mammalian chitinases on soluble and insoluble substrates.

Authors:  Benjamin A Barad; Lin Liu; Roberto E Diaz; Ralp Basilio; Steven J Van Dyken; Richard M Locksley; James S Fraser
Journal:  Protein Sci       Date:  2020-01-21       Impact factor: 6.725
  3 in total

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