Literature DB >> 16744667

The ferricyanide method for the determination of reducing sugars: A modification of the Hagedorn-Jensen-Hanes technique.

A C Hulme1, R Narain.   

Abstract

Entities:  

Year:  1931        PMID: 16744667      PMCID: PMC1260730          DOI: 10.1042/bj0251051

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  The determination of sucrose by Hanes's modification of the Hagedorn-Jensen method.

Authors:  E H Callow
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars.

Authors:  C S Hanes
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

  2 in total
  18 in total

1.  The simultaneous measurement of absorption and transit in the gastro-intestinal tract of the rat.

Authors:  P C REYNELL; G H SPRAY
Journal:  J Physiol       Date:  1956-02-28       Impact factor: 5.182

2.  Concentration gradients of lactate, hydrogen and some other ions across the intestine in vitro.

Authors:  T H WILSON
Journal:  Biochem J       Date:  1954-03       Impact factor: 3.857

3.  The action of insulin in the isolated rat heart.

Authors:  N M BLEEHEN; R B FISHER
Journal:  J Physiol       Date:  1954-02-26       Impact factor: 5.182

4.  Galactose absorption from the surviving small intestine of the rat.

Authors:  R B FISHER; D S PARSONS
Journal:  J Physiol       Date:  1953-02-27       Impact factor: 5.182

5.  Glucose movements across the wall of the rat small intestine.

Authors:  R B FISHER; D S PARSONS
Journal:  J Physiol       Date:  1953-02-27       Impact factor: 5.182

6.  The active absorption of amino-acids by the intestine.

Authors:  W T AGAR; F J HIRD; G S SIDHU
Journal:  J Physiol       Date:  1953-08       Impact factor: 5.182

7.  Nutritional evaluation and shelf life studies of papads prepared from wheat-legume composite flours.

Authors:  R Garg; S Dahiya
Journal:  Plant Foods Hum Nutr       Date:  2003       Impact factor: 3.921

8.  The Sugars of the Roots of Daucus carota.

Authors:  A G Gawadi
Journal:  Plant Physiol       Date:  1947-10       Impact factor: 8.340

9.  The determination of galactose by the method of Hagedorn and Jensen.

Authors:  E F Gale
Journal:  Biochem J       Date:  1937-02       Impact factor: 3.857

10.  Free sugars in relation to starch accumulation in developing rice grain.

Authors:  R Singh; B O Juliano
Journal:  Plant Physiol       Date:  1977-03       Impact factor: 8.340

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