Literature DB >> 16744645

Note on the reactivation of reductase in washed yeast preparations.

A Harden1, M G Macfarlane.   

Abstract

Entities:  

Year:  1931        PMID： 16744645      PMCID： PMC1260701          DOI： 10.1042/bj0250818

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Conditions of Activation of Washed Zymin and the Specific Function of Certain Cations in Alcoholic Fermentation.

Authors:  A Harden
Journal:  Biochem J       Date:  1917-05       Impact factor: 3.857

2.  The Reducing Enzymes of Dried Yeast (Lebedeff) and of Rabbit Muscle.

Authors:  A Harden; R V Norris
Journal:  Biochem J       Date:  1915-09       Impact factor: 3.857
  2 in total
  3 in total

1.  The lactic dehydrogenase of lactic acid bacteria.

Authors:  H Katagiri; K Kitahara
Journal:  Biochem J       Date:  1938-09       Impact factor: 3.857

2.  Studies in tissue metabolism: The lactic dehydrogenases of yeast and heart-muscle.

Authors:  E Boyland; M E Boyland
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

3.  Note on the activation of oxido-reductions by co-zymase.

Authors:  H V Euler; R Nilsson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857
  3 in total

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