Literature DB >> 16743987

The quantitative determination of vitamin D.

E Poulsson1.   

Abstract

Entities:  

Year:  1928        PMID： 16743987      PMCID： PMC1252097          DOI： 10.1042/bj0220135

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  The Anti-Rachitic Value of Fresh Spinach.

Authors:  H Chick; M H Roscoe
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

2.  A Rapid and Reliable Test for Vitamin D.

Authors:  H Jephcott; A L Bacharach
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

3.  Maintenance of a Standardised Breed of Young Rats for Work upon Fat-Soluble Vitamins, with Particular Reference to the Endowment of the Offspring.

Authors:  H H Smith; H Chick
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

4.  Sources of Error in the Technique Employed for the Biological Assay of Fat-Soluble Vitamins.

Authors:  H Chick
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

5.  Vitamins A and D of Spinach.

Authors:  S G Willimott; F Wokes
Journal:  Biochem J       Date:  1927       Impact factor: 3.857
  5 in total
  2 in total

1.  The determination of vitamin D: A comparison of radiography and bone analysis in the estimation of vitamin D.

Authors:  R B Bourdillon; H M Bruce
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

2.  Investigations on the determination of vitamin D: Comparison between the preventive and the curative methods.

Authors:  P Schultzer
Journal:  Biochem J       Date:  1931       Impact factor: 3.857
  2 in total

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