Literature DB >> 16743963

Investigations on Gelatin: Part X. The Effect of Previous Treatment with Acid and Alkali on the Diamino-nitrogen Fraction of the Hydrolysis Products of Gelatin.

B Thornley1.   

Abstract

Entities:  

Year:  1927        PMID： 16743963      PMCID： PMC1252057          DOI： 10.1042/bj0211302

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  1 in total

1.  A Micro-method for the Determination of the Hausmann Numbers of Proteins.

Authors:  K V Thimann
Journal:  Biochem J       Date:  1926       Impact factor: 3.857
  1 in total
  4 in total

1.  The precipitation of the basic amino-acids of proteins with phosphotungstic acid.

Authors:  K V Thimann
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  A study of factors said to influence the nitrogen distribution of gelatin.

Authors:  F S Daft
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

3.  Investigations on Gelatin: Part IX. The Scission of Gelatin into Constituent Proteins.

Authors:  S B Schryver; K V Thimann
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

4.  The chemical changes taking place in the proteins of muscular tissue when passing into rigor.

Authors:  H R Hewer; H Jairam; S B Schryver
Journal:  Biochem J       Date:  1928       Impact factor: 3.857
  4 in total

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