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Literature DB >> 16743408

A Comparison of the Values of Yeast and of Orange Juice with those of Marmite and of Decitrated Lemon Juice, respectively, in the Calcification of the Skeleton.

Abstract

Entities: Species

Year: 1924 PMID： 16743408 PMCID： PMC1259525 DOI： 10.1042/bj0181319

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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1 in total

Authors: V Korenchevsky; M Carr
Journal: Biochem J Date: 1923 Impact factor: 3.857

1 in total

Authors: S G Willimott
Journal: Biochem J Date: 1928 Impact factor: 3.857

1 in total