Literature DB >> 16669779

Vitamin synthesis in plants: tocopherols and carotenoids.

Dean DellaPenna1, Barry J Pogson.   

Abstract

Carotenoids and tocopherols are the two most abundant groups of lipid-soluble antioxidants in chloroplasts. In addition to their many functional roles in photosynthetic organisms, these compounds are also essential components of animal diets, including humans. During the past decade, a near complete set of genes required for the synthesis of both classes of compounds in photosynthetic tissues has been identified, primarily as a result of molecular genetic and biochemical genomics-based approaches in the model organisms Arabidopsis thaliana and Synechocystis sp. PCC6803. Mutant analysis and transgenic studies in these and other systems have provided important insight into the regulation, activities, integration, and evolution of individual enzymes and are already providing a knowledge base for breeding and transgenic approaches to modify the types and levels of these important compounds in agricultural crops.

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Year:  2006        PMID: 16669779     DOI: 10.1146/annurev.arplant.56.032604.144301

Source DB:  PubMed          Journal:  Annu Rev Plant Biol        ISSN: 1543-5008            Impact factor:   26.379


  186 in total

1.  Inheritance of deficient tocopherol accumulation in sunflower seeds.

Authors:  L Del Moral; B Pérez-Vich; J M Fernández-Martínez; L Velasco
Journal:  J Genet       Date:  2011-12       Impact factor: 1.166

2.  Genetic analysis and characterization of a new maize association mapping panel for quantitative trait loci dissection.

Authors:  Xiaohong Yang; Jianbing Yan; Trushar Shah; Marilyn L Warburton; Qing Li; Lin Li; Yufeng Gao; Yuchao Chai; Zhiyuan Fu; Yi Zhou; Shutu Xu; Guanghong Bai; Yijiang Meng; Yanping Zheng; Jiansheng Li
Journal:  Theor Appl Genet       Date:  2010-03-27       Impact factor: 5.699

3.  Understanding oxidative stress and antioxidant functions to enhance photosynthesis.

Authors:  Christine H Foyer; Shigeru Shigeoka
Journal:  Plant Physiol       Date:  2010-11-02       Impact factor: 8.340

4.  The Biosynthetic Pathways for Shikimate and Aromatic Amino Acids in Arabidopsis thaliana.

Authors:  Vered Tzin; Gad Galili
Journal:  Arabidopsis Book       Date:  2010-05-17

5.  Biofortification of plant-based food: enhancing folate levels by metabolic engineering.

Authors:  Dean DellaPenna
Journal:  Proc Natl Acad Sci U S A       Date:  2007-03-05       Impact factor: 11.205

6.  Nutritionally improved agricultural crops.

Authors:  Martina Newell-McGloughlin
Journal:  Plant Physiol       Date:  2008-07       Impact factor: 8.340

7.  Regulation of carotenoid composition and shoot branching in Arabidopsis by a chromatin modifying histone methyltransferase, SDG8.

Authors:  Christopher I Cazzonelli; Abby J Cuttriss; Susan B Cossetto; William Pye; Peter Crisp; Jim Whelan; E Jean Finnegan; Colin Turnbull; Barry J Pogson
Journal:  Plant Cell       Date:  2009-01-27       Impact factor: 11.277

8.  Genetic basis for natural variation in seed vitamin E levels in Arabidopsis thaliana.

Authors:  Laura U Gilliland; Maria Magallanes-Lundback; Cori Hemming; Andrea Supplee; Maarten Koornneef; Leónie Bentsink; Dean Dellapenna
Journal:  Proc Natl Acad Sci U S A       Date:  2006-10-31       Impact factor: 11.205

9.  Study of subcellular localization of Glycine max γ-tocopherol methyl transferase isoforms in N. benthamiana.

Authors:  Khushboo Kumari; Monika Prakash Rai; Navita Bansal; G Rama Prashat; Sweta Kumari; Rohini Srivathsa; Anil Dahuja; Archana Sachdev; Shelly Praveen; T Vinutha
Journal:  3 Biotech       Date:  2020-02-11       Impact factor: 2.406

10.  Natural genetic variation in lycopene epsilon cyclase tapped for maize biofortification.

Authors:  Carlos E Harjes; Torbert R Rocheford; Ling Bai; Thomas P Brutnell; Catherine Bermudez Kandianis; Stephen G Sowinski; Ann E Stapleton; Ratnakar Vallabhaneni; Mark Williams; Eleanore T Wurtzel; Jianbing Yan; Edward S Buckler
Journal:  Science       Date:  2008-01-18       Impact factor: 47.728

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