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Literature DB >> 16654515

Phosphogluconic Dehydrogenase in Higher Plants.

R C Barnett¹, H A Stafford, E E Conn, B Vennesland.

Abstract

Entities: Species

Year: 1953 PMID： 16654515 PMCID： PMC540360 DOI： 10.1104/pp.28.1.115

Source DB: PubMed Journal: Plant Physiol ISSN： 0032-0889 Impact factor: 8.340

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9 in total

1. THE DISTRIBUTION IN HIGHER PLANTS OF TRIPHOSPHOPYRIDINE NUCLEOTIDE-LINKED ENZYME SYSTEMS CAPABLE OF REDUCING GLUTATHIONE.

Authors: D G Anderson; H A Stafford; E E Conn; B Vennesland
Journal: Plant Physiol Date: 1952-10 Impact factor: 8.340

2. Carbohydrate metabolism.

Authors: S OCHOA; J R STERN
Journal: Annu Rev Biochem Date: 1952 Impact factor: 23.643

3. Further evidence indicating the specificity of the orcinol spray reagent for ketoheptoses on paper chromatograms.

Authors: A BEVENUE; K T WILLIAMS
Journal: Arch Biochem Biophys Date: 1951-11 Impact factor: 4.013

4. Direct oxidation of glucose-6-phosphate, 6-phosphogluconate and pentose-5-phosphates by enzymes of animal origin.

Authors: F DICKENS; G E GLOCK
Journal: Biochem J Date: 1951-11 Impact factor: 3.857

5. Biosynthesis of dicarboxylic acids by carbon dioxide fixation. V. Further study of the "malic" enzyme of Lactobacillus arabinosus.

Authors: S KAUFMAN; S KORKES; A DEL CAMPILLO
Journal: J Biol Chem Date: 1951-09 Impact factor: 5.157

6. The synthesis of glucose-6-phosphate and 6-phosphogluconate.

Authors: J E SEEGMILLER; B L HORECKER
Journal: J Biol Chem Date: 1951-09 Impact factor: 5.157

7. Glutathione reductase of wheat germ.

Authors: E E CONN; B VENNESLAND
Journal: J Biol Chem Date: 1951-09 Impact factor: 5.157

8. Triosephosphate dehydrogenase and glucose-6-phosphate dehydrogenase in the pea plant.

Authors: M GIBBS
Journal: Nature Date: 1952-07-26 Impact factor: 49.962

9. Pentose metabolism in extracts of yeast and mammalian tissues.

Authors: H Z SABLE
Journal: Biochim Biophys Acta Date: 1952-06

9 in total

12 in total

1. Remembering Birgit Vennesland (1913-2001), a great biochemist.

Authors: Eric E Conn; Elfriede K Pistorius; Larry P Solomonson
Journal: Photosynth Res Date: 2005 Impact factor: 3.573

2. Respiration of the Pea Plant. Metabolism of Hexose Phosphate and Triose Phosphate by Cell-free Extracts of Pea Roots.

Authors: M Gibbs; J M Earl; J L Ritchie
Journal: Plant Physiol Date: 1955-09 Impact factor: 8.340

3. Position of C in Alcohol and Carbon Dioxide Formed from Labeled Glucose by Corn Root Tips.

Authors: H Beevers; M Gibbs
Journal: Plant Physiol Date: 1954-07 Impact factor: 8.340

4. Dehydrogenase Activity of Hydroxymalonate and Related Acids in Higher Plants.

Authors: H A Stafford
Journal: Plant Physiol Date: 1956-03 Impact factor: 8.340

5. Carbon Dioxide Fixation and Ion Absorption in Barley Roots.

Authors: L Jacobson
Journal: Plant Physiol Date: 1955-05 Impact factor: 8.340

6. Glucose Dissimilation in the Higher Plant. Effect of Age of Tissue.

Authors: M Gibbs; H Beevers
Journal: Plant Physiol Date: 1955-07 Impact factor: 8.340

7. Fixation of Carbon Dioxide in Particulate Preparations from Barley Roots.

Authors: J S Graham; L C Young
Journal: Plant Physiol Date: 1959-09 Impact factor: 8.340

8. The Respiration of the Pea Plant. Oxidation of Hexose Phosphate and Pentose Phosphate by Cell-free Extracts of Pea Leaves.

Authors: M Gibbs
Journal: Plant Physiol Date: 1954-01 Impact factor: 8.340

9. Nonreversible d-Glyceraldehyde 3-Phosphate Dehydrogenase of Plant Tissues.

Authors: G J Kelly; M Gibbs
Journal: Plant Physiol Date: 1973-08 Impact factor: 8.340

10. [Enzyme formation in rye seedlings during the change from heterotrophic to autotrophic growth].

Authors: J Feierabend
Journal: Planta Date: 1966-12 Impact factor: 4.116