Literature DB >> 16653411

THE FROST-HARDENING MECHANISM OF PLANT CELLS.

G W Scarth1, J Levitt.   

Abstract

Year:  1937        PMID： 16653411      PMCID： PMC439886          DOI： 10.1104/pp.12.1.51

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


× No keyword cloud information.
  3 in total

1.  DECREASING HARDINESS OF WINTER WHEAT IN RELATION TO PHOTOSYNTHESIS, DEFOLIATION, AND WINTER INJURY.

Authors:  S T Dexter
Journal:  Plant Physiol       Date:  1933-04       Impact factor: 8.340

2.  MECHANISM OF THE ACTION OF LIGHT AND OTHER FACTORS ON STOMATAL MOVEMENT.

Authors:  G W Scarth
Journal:  Plant Physiol       Date:  1932-07       Impact factor: 8.340

3.  PRELIMINARY RESULTS IN MEASURING THE HARDINESS OF PLANTS.

Authors:  S T Dexter; W E Tottingham; L F Graber
Journal:  Plant Physiol       Date:  1930-04       Impact factor: 8.340
  3 in total
  18 in total

1.  DROUGHT RESISTANCE IN RANGE AND PASTURE GRASSES.

Authors:  O Julander
Journal:  Plant Physiol       Date:  1945-10       Impact factor: 8.340

2.  ICE FORMATION AND THE DEATH OF PLANT CELLS BY FREEZING.

Authors:  I H Stuckey; O F Curtis
Journal:  Plant Physiol       Date:  1938-10       Impact factor: 8.340

3.  BOUND WATER IN PLANT SAP AND SOME EFFECTS OF TEMPERATURE AND NUTRITION THEREON.

Authors:  R C Chandler
Journal:  Plant Physiol       Date:  1941-10       Impact factor: 8.340

4.  THE RELATION OF CABBAGE HARDINESS TO BOUND WATER, UNFROZEN WATER, AND CELL CONTRACTION WHEN FROZEN.

Authors:  J Levitt
Journal:  Plant Physiol       Date:  1939-01       Impact factor: 8.340

5.  NATURE OF BOUND WATER IN COLLOIDAL SYSTEMS.

Authors:  R C Chandler
Journal:  Plant Physiol       Date:  1941-04       Impact factor: 8.340

6.  Studies on the Chemistry of the Living Bark of the Black Locust in Relation to Its Frost Hardiness. III. The Validity of Plasmolysis and Desiccation Tests for Determining the Frost Hardiness of Bark Tissue.

Authors:  D Siminovitch; D R Briggs
Journal:  Plant Physiol       Date:  1953-01       Impact factor: 8.340

7.  Free Amino Acids in Alfalfa as Related to Cold Hardiness.

Authors:  M D Wilding; M A Stahmann; D Smith
Journal:  Plant Physiol       Date:  1960-09       Impact factor: 8.340

8.  DEHYDRATION INJURY AND RESISTANCE.

Authors:  G W Scarth
Journal:  Plant Physiol       Date:  1941-01       Impact factor: 8.340

9.  Studies on the Death of Bacteria at Low Temperatures: I. The Influence of the Intensity of the Freezing Temperature, Repeated Fluctuations of Temperature, and the Period of Exposure to Freezing Temperatures on the Mortality of Escherichia coli.

Authors:  R S Weiser; C M Osterud
Journal:  J Bacteriol       Date:  1945-10       Impact factor: 3.490

10.  Osmotic shrinkage as a factor in freezing injury in plant tissue cultures.

Authors:  L E Towill; P Mazur
Journal:  Plant Physiol       Date:  1976-02       Impact factor: 8.340
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.