Literature DB >> 16653738

BOUND WATER IN PLANT SAP AND SOME EFFECTS OF TEMPERATURE AND NUTRITION THEREON.

R C Chandler1.   

Abstract

Entities:  

Year:  1941        PMID: 16653738      PMCID: PMC437952          DOI: 10.1104/pp.16.4.785

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  8 in total

1.  UNFROZEN WATER IN APPLE SHOOTS AS RELATED TO THEIR WINTER HARDINESS.

Authors:  A L Stark
Journal:  Plant Physiol       Date:  1936-10       Impact factor: 8.340

2.  HYDRATION STUDIES IN FRESH AND DRIED RED CLOVER ROOTS AND SHOOTS WITH REFERENCE TO PHYSICAL PROPERTIES AND CHEMICAL COMPOSITION OF TISSUE.

Authors:  G A Greathouse; N W Stuart
Journal:  Plant Physiol       Date:  1936-10       Impact factor: 8.340

3.  THE FROST-HARDENING MECHANISM OF PLANT CELLS.

Authors:  G W Scarth; J Levitt
Journal:  Plant Physiol       Date:  1937-01       Impact factor: 8.340

4.  EFFECT OF SEVERAL ENVIRONMENTAL FACTORS ON THE HARDENING OF PLANTS.

Authors:  S T Dexter
Journal:  Plant Physiol       Date:  1933-01       Impact factor: 8.340

5.  GENERAL NATURE OF THE PROCESS OF SALT ACCUMULATION BY ROOTS WITH DESCRIPTION OF EXPERIMENTAL METHODS.

Authors:  D R Hoagland; T C Broyer
Journal:  Plant Physiol       Date:  1936-07       Impact factor: 8.340

6.  NATURE OF BOUND WATER IN COLLOIDAL SYSTEMS.

Authors:  R C Chandler
Journal:  Plant Physiol       Date:  1941-04       Impact factor: 8.340

7.  TOLERANCE OF LIQUID-AIR TEMPERATURES BY SEEDS OF HIGHER PLANTS FOR SIXTY DAYS.

Authors:  C B Lipman; G N Lewis
Journal:  Plant Physiol       Date:  1934-04       Impact factor: 8.340

8.  VALUE OF THE DYE-ADSORPTION TEST FOR PREDETERMINING THE DEGREE OF HARDINESS.

Authors:  S Dunn
Journal:  Plant Physiol       Date:  1937-07       Impact factor: 8.340

  8 in total

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