Literature DB >> 16655414

Free Amino Acids in Alfalfa as Related to Cold Hardiness.

M D Wilding1, M A Stahmann, D Smith.   

Abstract

Entities:  

Year:  1960        PMID: 16655414      PMCID: PMC406031          DOI: 10.1104/pp.35.5.726

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  6 in total

1.  The free amino acids of human blood plasma.

Authors:  W H STEIN; S MOORE
Journal:  J Biol Chem       Date:  1954-12       Impact factor: 5.157

2.  THE FROST-HARDENING MECHANISM OF PLANT CELLS.

Authors:  G W Scarth; J Levitt
Journal:  Plant Physiol       Date:  1937-01       Impact factor: 8.340

3.  Studies on the Chemistry of the Living Bark of the Black Locust Tree in Relation to Frost Hardiness. IV. Effects of Ringing on Translocation, Protein Synthesis and the Development of Hardiness.

Authors:  D Siminovitch; D R Briggs
Journal:  Plant Physiol       Date:  1953-04       Impact factor: 8.340

4.  TESTS OF CHIBNALL'S METHOD OF EXTRACTION FOR INVESTIGATING WINTER HARDINESS OF PLANTS.

Authors:  W E Tottingham; R G Shands; E D Delwiche
Journal:  Plant Physiol       Date:  1931-01       Impact factor: 8.340

5.  Studies on the Chemistry of the Living Bark of the Black Locust in Relation to Its Frost Hardiness. III. The Validity of Plasmolysis and Desiccation Tests for Determining the Frost Hardiness of Bark Tissue.

Authors:  D Siminovitch; D R Briggs
Journal:  Plant Physiol       Date:  1953-01       Impact factor: 8.340

6.  DEHYDRATION INJURY AND RESISTANCE.

Authors:  G W Scarth
Journal:  Plant Physiol       Date:  1941-01       Impact factor: 8.340

  6 in total
  3 in total

1.  Effect of uracil, thiouracil, & guanine on cold resistance & nitrogen metabolism of alfalfa.

Authors:  G A Jung
Journal:  Plant Physiol       Date:  1962-11       Impact factor: 8.340

2.  Soluble proteins in alfalfa roots as related to cold hardiness.

Authors:  E D Gerloff; M A Stahmann; D Smith
Journal:  Plant Physiol       Date:  1967-07       Impact factor: 8.340

3.  The abundance of invertebrate herbivores in relation to the availability of nitrogen in stressed food plants.

Authors:  T C R White
Journal:  Oecologia       Date:  1984-07       Impact factor: 3.225

  3 in total

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