Literature DB >> 16592619

Cryoenzymology in aqueous media: Micellar solubilized water clusters.

P Douzou1, E Keh, C Balny.   

Abstract

Amphiphilic compounds dissolved in nonpolar organic solvents form inverted micelles whose aqueous centers can solubilize relatively large amounts of enzymes. The solutions are homogeneous and optically transparent and have low viscosity and freezing points; they provide unique and favorable systems to perform the main cryoenzymologic studies previously carried out in mixed solvents. The preparation and properties of such micelles are described. The absorbance spectra of cytochrome c at various temperatures from -38 degrees C to 20 degrees C are given. The pH dependence of trypsin-catalyzed hydrolysis of benzoylarginine ethyl ester in inverted micelles, as well as kinetic properties and activation energy, is described. Some problems are analyzed.

Entities:  

Year:  1979        PMID: 16592619      PMCID: PMC383017          DOI: 10.1073/pnas.76.2.681

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  8 in total

1.  A WATER-INSOLUBLE POLYANIONIC DERIVATIVE OF TRYPSIN. II. EFFECT OF THE POLYELECTROLYTE CARRIER ON THE KINETIC BEHAVIOR OF THE BOUND TRYPSIN.

Authors:  L GOLDSTEIN; Y LEVIN; E KATCHALSKI
Journal:  Biochemistry       Date:  1964-12       Impact factor: 3.162

2.  New trends in cryoenzymology: I.-Supercooled aqueous solutions.

Authors:  P Douzou; C Balny; F Franks
Journal:  Biochimie       Date:  1978       Impact factor: 4.079

3.  Enzymology in supercooled water.

Authors:  P Douzou; P Debey; F Franks
Journal:  Nature       Date:  1977-08-04       Impact factor: 49.962

Review 4.  Enzymology at subzero temperatures.

Authors:  P Douzou
Journal:  Adv Enzymol Relat Areas Mol Biol       Date:  1977

5.  Effects of surfactants on ligand exchange reactions in vitamin B12a in water and in benzene. Influence of aqueous micelles and of solvent restrictions.

Authors:  J H Fendler; F Nome; H C Van Woert
Journal:  J Am Chem Soc       Date:  1974-10-16       Impact factor: 15.419

6.  Spectroscopic determinations of enzyme-catalyzed reactions at subzero temperatures.

Authors:  P Maurel; F Travers; P Douzou
Journal:  Anal Biochem       Date:  1974-02       Impact factor: 3.365

7.  Supercooled water as medium for enzyme reactions at subzero temperatures.

Authors:  P Douzou; P Debey; F Franks
Journal:  Biochim Biophys Acta       Date:  1978-03-14

8.  The pH dependence of the hydrolysis of benzoyl-L-arginine ethyl ester in cooled mixed solvents.

Authors:  P Maurel; G H Hoa; P Douzou
Journal:  J Biol Chem       Date:  1975-02-25       Impact factor: 5.157

  8 in total
  4 in total

1.  Study of the factors affecting the extraction of soybean protein by reverse micelles.

Authors:  Xihong Zhao; Yanmei Li; Xiaowei He; Nanjing Zhong; Zhenbo Xu; Liansheng Yang
Journal:  Mol Biol Rep       Date:  2009-03-29       Impact factor: 2.316

Review 2.  Epstein-Barr virus infection and autoimmunity in rheumatoid arthritis.

Authors:  P Venables
Journal:  Ann Rheum Dis       Date:  1988-04       Impact factor: 19.103

3.  Structure and function of carboxypeptidase A alpha in supercooled water.

Authors:  J S Thompson; H Gehring; B L Vallee
Journal:  Proc Natl Acad Sci U S A       Date:  1980-01       Impact factor: 11.205

4.  A seroepidemiological study of cytomegalovirus and Epstein-Barr virus in rheumatoid arthritis and sicca syndrome.

Authors:  P J Venables; M G Ross; P J Charles; R D Melsom; P D Griffiths; R N Maini
Journal:  Ann Rheum Dis       Date:  1985-11       Impact factor: 19.103

  4 in total

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