Literature DB >> 16562008

Agreement Between Deoxyribonucleic Acid Base Composition and Taxometric Classification of Gram-Positive Cocci.

L G Silvestri1, L R Hill.   

Abstract

Silvestri, L. G. (Università Statale, Milan, Italy), and L. R. Hill. Agreement between deoxyribonucleic acid base composition and taxometric classification of gram-positive cocci. J. Bacteriol. 90:136-140. 1965.-It had been previously proposed, from taxometric analyses, that gram-positive, catalase-positive cocci be divided into two subgroups. Thirteen strains, representative of both subgroups, were examined for deoxyribonucleic acid (DNA) base composition, determined from melting temperatures. Per cent GC (guanine + cytosine/total bases) values fell into two groups: 30.8 to 36.5% GC and 69 to 75% GC. Strains with low per cent GC values belonged to the Staphylococcus aureus-S. saprophyticus-S. lactis taxometric subgroups, and those with high per cent GC values belonged to the S. roseus-S. afermentans subgroup. The hypothetical nature of any classification is emphasized, and, in the present work, the hypothesis derived from taxometric analyses of division into two subgroups is confirmed by the study of DNA base ratios. The two subgroups correspond, respectively, to the genera Staphylococcus and Micrococcus.

Entities:  

Year:  1965        PMID: 16562008      PMCID: PMC315605          DOI: 10.1128/jb.90.1.136-140.1965

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  11 in total

1.  COMPARISON OF DIFFERENTIATING CRITERIA FOR STAPHYLOCOCCI AND MICROCOCCI.

Authors:  S T COWAN; K L STEEL
Journal:  J Bacteriol       Date:  1964-09       Impact factor: 3.490

Review 2.  NEW APPROACHES TO BACTERIAL TAXONOMY.

Authors:  J MARMUR; S FALKOW; M MANDEL
Journal:  Annu Rev Microbiol       Date:  1963       Impact factor: 15.500

3.  DEOXYRIBONUCLEIC ACID BASE COMPOSITION IN CERTAIN BACTERIA AND THEIR MUTANTS WITH IMPAIRED RESPIRATION.

Authors:  G G GAUSE; N P LOSHKAREVA; I B ZBARSKY; G F GAUSE
Journal:  Nature       Date:  1964-08-08       Impact factor: 49.962

4.  THE BASE COMPOSITION OF DEOXYRIBONUCLEIC ACIDS OF STREPTOMYCES.

Authors:  C FRONTALI; L R HILL; L G SILVESTRI
Journal:  J Gen Microbiol       Date:  1965-02

5.  A classification of micrococci and staphylococci based on physiological and biochemical tests.

Authors:  A C BAIRD-PARKER
Journal:  J Gen Microbiol       Date:  1963-03

6.  The Adansonian classification of the staphylococci.

Authors:  L R HILL
Journal:  J Gen Microbiol       Date:  1959-04

7.  [Content of purine and pyrimidine base in desoxyribonucleic acid of bacteria].

Authors:  E BARBU; K Y LEE; R WAHL
Journal:  Ann Inst Pasteur (Paris)       Date:  1956-08

8.  Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature.

Authors:  J MARMUR; P DOTY
Journal:  J Mol Biol       Date:  1962-07       Impact factor: 5.469

9.  Staphylococci and their classification.

Authors:  C SHAW; J M STITT; S T COWAN
Journal:  J Gen Microbiol       Date:  1951-11

10.  AUTOMATIC CLASSIFICATION OF STAPHYLOCOCCI BY PRINCIPAL-COMPONENT ANALYSIS AND A GRADIENT METHOD.

Authors:  L R HILL; L G SILVESTRI; P IHM; G FARCHI; P LANCIANI
Journal:  J Bacteriol       Date:  1965-05       Impact factor: 3.490

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  32 in total

1.  DEOXYRIBONUCLEIC ACID BASE COMPOSITION OF SOME MEMBERS OF THE SUBGENERA BETABACTERIUM AND STREPTOBACTERIUM.

Authors:  C CANTONI; L R HILL; L G SILVESTRI
Journal:  Appl Microbiol       Date:  1965-07

2.  Staphylococcus aureus ClpC is required for stress resistance, aconitase activity, growth recovery, and death.

Authors:  Indranil Chatterjee; Petra Becker; Matthias Grundmeier; Markus Bischoff; Greg A Somerville; Georg Peters; Bhanu Sinha; Niamh Harraghy; Richard A Proctor; Mathias Herrmann
Journal:  J Bacteriol       Date:  2005-07       Impact factor: 3.490

Review 3.  Coagulase-negative staphylococci and the epidemiological typing of Staphylococcus epidermidis.

Authors:  J T Parisi
Journal:  Microbiol Rev       Date:  1985-06

Review 4.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

5.  Comparison of techniques for distinguishing staphylococci and micrococci.

Authors:  L Bosscher-Zonderman; I Smith
Journal:  J Clin Pathol       Date:  1973-06       Impact factor: 3.411

Review 6.  Genetic transfer and bacterial taxonomy.

Authors:  D Jones; P H Sneath
Journal:  Bacteriol Rev       Date:  1970-03

7.  Chromatography of 3-deoxy-D-arabinoheptulosonic acid-7-phosphate synthetase (trp) on diethylaminoethyl cellulose: a correction.

Authors:  B J Wallace; J Pittard
Journal:  J Bacteriol       Date:  1967-10       Impact factor: 3.490

8.  Classification of staphylococci based on chemical and biochemical properties.

Authors:  K H Schleifer; M Kocur
Journal:  Arch Mikrobiol       Date:  1973-10-04

9.  Deoxyribonucleic acid base composition and biochemical properties of certain coagulase-negative enterotoxigenic cocci.

Authors:  L P Lotter; C A Genigeorgis
Journal:  Appl Microbiol       Date:  1975-02

10.  Staphylococcus aureus CcpA affects biofilm formation.

Authors:  Kati Seidl; Christiane Goerke; Christiane Wolz; Dietrich Mack; Brigitte Berger-Bächi; Markus Bischoff
Journal:  Infect Immun       Date:  2008-03-17       Impact factor: 3.441

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