Literature DB >> 14293013

AUTOMATIC CLASSIFICATION OF STAPHYLOCOCCI BY PRINCIPAL-COMPONENT ANALYSIS AND A GRADIENT METHOD.

L R HILL, L G SILVESTRI, P IHM, G FARCHI, P LANCIANI.   

Abstract

Hill, L. R. (Università Statale, Milano, Italy), L. G. Silvestri, P. Ihm, G. Farchi, and P. Lanciani. Automatic classification of staphylococci by principal-component analysis and a gradient method. J. Bacteriol. 89:1393-1401. 1965.-Forty-nine strains from the species Staphylococcus aureus, S. saprophyticus, S. lactis, S. afermentans, and S. roseus were submitted to different taxometric analyses; clustering was performed by single linkage, by the unweighted pair group method, and by principal-component analysis followed by a gradient method. Results were substantially the same with all methods. All S. aureus clustered together, sharply separated from S. roseus and S. afermentans; S. lactis and S. saprophyticus fell between, with the latter nearer to S. aureus. The main purpose of this study was to introduce a new taxometric technique, based on principal-component analysis followed by a gradient method, and to compare it with some other methods in current use. Advantages of the new method are complete automation and therefore greater objectivity, execution of the clustering in a space of reduced dimensions in which different characters have different weights, easy recognition of taxonomically important characters, and opportunity for representing clusters in three-dimensional models; the principal disadvantage is the need for large computer facilities.

Entities:  

Keywords:  AUTOMATIC DATA PROCESSING; CLASSIFICATION; EXPERIMENTAL LAB STUDY; MODELS, THEORETICAL; STAPHYLOCOCCUS

Mesh:

Year:  1965        PMID: 14293013      PMCID: PMC277657          DOI: 10.1128/jb.89.5.1393-1401.1965

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  9 in total

1.  [The species Streptococous faecalis. II. Study of homogeneity by means of factor analysis].

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Journal:  Ann Inst Pasteur (Paris)       Date:  1962-10

2.  A classification of micrococci and staphylococci based on physiological and biochemical tests.

Authors:  A C BAIRD-PARKER
Journal:  J Gen Microbiol       Date:  1963-03

3.  Experimental methods in computer taxonomy.

Authors:  R J BEERS; W R LOCKHART
Journal:  J Gen Microbiol       Date:  1962-09

4.  The Adansonian classification of the staphylococci.

Authors:  L R HILL
Journal:  J Gen Microbiol       Date:  1959-04

5.  The use of models in bacterial classification.

Authors:  O LYSENKO; P H SNEATH
Journal:  J Gen Microbiol       Date:  1959-04

6.  The application of computers to taxonomy.

Authors:  P H SNEATH
Journal:  J Gen Microbiol       Date:  1957-08

7.  Some thoughts on bacterial classification.

Authors:  P H SNEATH
Journal:  J Gen Microbiol       Date:  1957-08

8.  A Computer Program for Classifying Plants.

Authors:  D J Rogers; T T Tanimoto
Journal:  Science       Date:  1960-10-21       Impact factor: 47.728

9.  Staphylococci and their classification.

Authors:  C SHAW; J M STITT; S T COWAN
Journal:  J Gen Microbiol       Date:  1951-11
  9 in total
  7 in total

1.  Principal component analysis of infraspecific variation in bacteria.

Authors:  G Darland
Journal:  Appl Microbiol       Date:  1975-08

2.  Prospectives for mycoplasma classification using multivariate analysis methods.

Authors:  L R Hill
Journal:  Med Microbiol Immunol       Date:  1972       Impact factor: 3.402

3.  Statistical analysis of micromorphological dimensions and inhibition of growth by antibiotics and acids in pathogenic species of the genus Candida.

Authors:  M Pokorná
Journal:  Folia Microbiol (Praha)       Date:  1969       Impact factor: 2.099

4.  A numerical classification of yeasts of the genus Pichia Hansen by a factor analysis method.

Authors:  S Poncet
Journal:  Antonie Van Leeuwenhoek       Date:  1967       Impact factor: 2.271

5.  Agreement Between Deoxyribonucleic Acid Base Composition and Taxometric Classification of Gram-Positive Cocci.

Authors:  L G Silvestri; L R Hill
Journal:  J Bacteriol       Date:  1965-07       Impact factor: 3.490

Review 6.  Survey of numerical techniques for grouping.

Authors:  T Bergan
Journal:  Bacteriol Rev       Date:  1971-12

7.  Deoxyribonucleic acid base composition of some members of the Micrococcaceae.

Authors:  A E Auletta; E R Kennedy
Journal:  J Bacteriol       Date:  1966-07       Impact factor: 3.490

  7 in total

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