Literature DB >> 16561062

Nutrition of Phytopathogenic Bacteria: I. Minimal Nutritive Requirements of Genus Xanthomonas.

M P Starr1.   

Abstract

Year:  1946        PMID: 16561062      PMCID: PMC518033     

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  6 in total

1.  RECENT ADVANCES IN OUR KNOWLEDGE OF THE PHYSIOLOGY OF MICROORGANISMS.

Authors:  C B van Niel
Journal:  Bacteriol Rev       Date:  1944-12

2.  Validity of the Genus Alcaligenes.

Authors:  H J Conn
Journal:  J Bacteriol       Date:  1942-09       Impact factor: 3.490

3.  Studies on the Luminous Bacteria: I. Nutritional Requirements of Some Species, with Special Reference to Methionine.

Authors:  M Doudoroff
Journal:  J Bacteriol       Date:  1942-10       Impact factor: 3.490

4.  Oxygen Demand and Oxygen Supply.

Authors:  O Rahn; G L Richardson
Journal:  J Bacteriol       Date:  1942-09       Impact factor: 3.490

5.  The Status of the Generic Term Bacterium Ehrenberg 1828.

Authors:  R S Breed; H J Conn
Journal:  J Bacteriol       Date:  1936-05       Impact factor: 3.490

6.  ANTIBACTERIAL SUBSTANCES IN ORGANS OF HIGHER PLANTS.

Authors:  E H Lucas; R W Lewis
Journal:  Science       Date:  1944-12-29       Impact factor: 47.728

  6 in total
  17 in total

1.  Anaerobic dissimilation of glucose by Erwinia amylovora.

Authors:  D D SUTTON; M P STARR
Journal:  J Bacteriol       Date:  1959-09       Impact factor: 3.490

2.  Cell division in a species of Erwinia. I. Inhibition of division by D-amino acids.

Authors:  E A GRULA
Journal:  J Bacteriol       Date:  1960-09       Impact factor: 3.490

3.  Colony types of Xanthomonas phaseoli.

Authors:  R R COREY; M P STARR
Journal:  J Bacteriol       Date:  1957-08       Impact factor: 3.490

4.  The metabolism of phytopathogenic bacteria. I. Comparative studies on the metabolism of representative species.

Authors:  H KATZNELSON
Journal:  J Bacteriol       Date:  1955-10       Impact factor: 3.490

5.  Development of Host Range Mutants of Xanthomonas campestris pv. translucens.

Authors:  V J Mellano; D A Cooksey
Journal:  Appl Environ Microbiol       Date:  1988-04       Impact factor: 4.792

6.  THE NUTRITION OF PHYTOPATHOGENIC BACTERIA III. : The Gram-positive Phytopathogenic Corynebacterium Species.

Authors:  M P Starr
Journal:  J Bacteriol       Date:  1949-02       Impact factor: 3.490

7.  The Nutrition of Phytopathogenic Bacteria: II. The Genus Agrobacterium.

Authors:  M P Starr
Journal:  J Bacteriol       Date:  1946-08       Impact factor: 3.490

8.  Serological Studies of the Genus Xanthomonas: I. Cross-Agglutination Relationships.

Authors:  R P Elrod; A C Braun
Journal:  J Bacteriol       Date:  1947-05       Impact factor: 3.490

9.  Regulation of tryptophan pyrrolase activity in Xanthomonas pruni.

Authors:  C Wagner; A T Brown
Journal:  J Bacteriol       Date:  1970-10       Impact factor: 3.490

10.  Lipid metabolism during bacterial growth, sporulation, and germination: an obligate nutritional requirement in Bacillus thuringiensis for compounds that stimulate fatty acid synthesis.

Authors:  L A bulla
Journal:  J Bacteriol       Date:  1975-08       Impact factor: 3.490

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