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Literature DB >> 16560149

Nutrient Requirements of L. delbrückii in the Lactic Acid Fermentation of Molasses.

Abstract

Entities: Chemical

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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2 in total

Authors: E E Snell; E L Tatum; W H Peterson
Journal: J Bacteriol Date: 1937-02 Impact factor: 3.490

Authors: L A Rogers; E O Whittier
Journal: J Bacteriol Date: 1928-10 Impact factor: 3.490

2 in total