Literature DB >> 16559857

The Amylase of Clostridium acetobutylicum.

W W Johnston1, A M Wynne.   

Abstract

Entities:  

Year:  1935        PMID： 16559857      PMCID： PMC543680          DOI： 10.1128/jb.30.5.491-501.1935

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  5 in total

1.  An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars.

Authors:  C S Hanes
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  Studies on bacterial phosphatases: The phosphatases of Clostridium acetobutylicum Weizmann and Propionibacterium jensenii Van Niel.

Authors:  L B Pett; A M Wynne
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

3.  The heat-inactivation of the proteinase of the pancreas.

Authors:  J Pace
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

4.  Studies on plant amylases: The effect of starch concentration upon the velocity of hydrolysis by the amylase of germinated barley.

Authors:  C S Hanes
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

5.  The ferricyanide method for the determination of reducing sugars: A modification of the Hagedorn-Jensen-Hanes technique.

Authors:  A C Hulme; R Narain
Journal:  Biochem J       Date:  1931       Impact factor: 3.857
  5 in total
  1 in total

1.  The amylase of Clostridium acetobutylicum.

Authors:  D SCOTT; L R HEDRICK
Journal:  J Bacteriol       Date:  1952-06       Impact factor: 3.490
  1 in total

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