Literature DB >> 16559397

THE INFLUENCE UPON BACTERIAL VIABILITY OF VARIOUS ANIONS IN COMBINATION WITH SODIUM.

F W Fabian1, C E Winslow.   

Abstract

Entities:  

Year:  1929        PMID： 16559397      PMCID： PMC375083          DOI： 10.1128/jb.18.4.265-291.1929

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  11 in total

1.  The Chemical Mechanism of Bacterial Behavior: III. The Problem of Bacteriostasis.

Authors:  A E Stearn; E W Stearn
Journal:  J Bacteriol       Date:  1924-09       Impact factor: 3.490

2.  A CONTRIBUTION TO THE DYNAMICS OF TOXICITY AND THE THEORY OF DISINFECTION.

Authors:  I S Falk; C E Winslow
Journal:  J Bacteriol       Date:  1926-01       Impact factor: 3.490

3.  THE DIFFUSION PRODUCTS OF BACTERIAL CELLS AS INFLUENCED BY THE PRESENCE OF VARIOUS ELECTROLYTES.

Authors:  H J Shaughnessy; C E Winslow
Journal:  J Bacteriol       Date:  1927-08       Impact factor: 3.490

4.  Studies on Salt Action: VIII. The Influence of Calcium and Sodium Salts, at Various Hydrogen Ion Concentrations Upon the Viability of Bacterium coli.

Authors:  C E Winslow; I S Falk
Journal:  J Bacteriol       Date:  1923-05       Impact factor: 3.490

5.  Salt Effects in Bacterial Growth : II. The Growth on Bact. coli in Relation to H-Ion Concentration.

Authors:  J M Sherman; G E Holm
Journal:  J Bacteriol       Date:  1922-09       Impact factor: 3.490

6.  The Effects of Some Electrolytes on the Buffering Capacity of the Bacterium Coli.

Authors:  H J Shaughnessy; I S Falk
Journal:  J Bacteriol       Date:  1924-11       Impact factor: 3.490

7.  RELATIVE IMPORTANCE OF ADDITIVE AND ANTAGONISTIC EFFECTS OF CATIONS UPON BACTERIAL VIABILITY.

Authors:  C E Winslow; A F Dolloff
Journal:  J Bacteriol       Date:  1928-02       Impact factor: 3.490

8.  Disinfection Studies : The Effects of Temperature and Hydrogen Ion Concentration upon the Viability of Bact. coli and Bact. typhosum in Water.

Authors:  B Cohen
Journal:  J Bacteriol       Date:  1922-03       Impact factor: 3.490

9.  The Growth of Certain Bacteria in Media of Different Hydrogen Ion Concentrations.

Authors:  B Cohen; W M Clark
Journal:  J Bacteriol       Date:  1919-07       Impact factor: 3.490

10.  Studies on Salt Action: VI. The Stimulating and Inhibitive Effect of Certain Cations upon Bacterial Growth.

Authors:  M Hotchkiss
Journal:  J Bacteriol       Date:  1923-03       Impact factor: 3.490
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  7 in total

1.  Chelation as a method for maintaining the coliform index in water samples.

Authors:  A FIELDS; E L SHIPE
Journal:  Public Health Rep       Date:  1956-10       Impact factor: 2.792

2.  The Endogenous Respiration of Bacillus cereus: II. The Effect of Salts on the Rate of Absorption of Oxygen.

Authors:  M Ingram
Journal:  J Bacteriol       Date:  1939-12       Impact factor: 3.490

3.  The Specific Potency of Certain Cations with Reference to Their Effect on Bacterial Viability.

Authors:  C E Winslow; E T Haywood
Journal:  J Bacteriol       Date:  1931-07       Impact factor: 3.490

4.  Factors Determining the Rate of Mortality of Bacteria Exposed to Alkalinity and Heat.

Authors:  J H Watkins; C E Winslow
Journal:  J Bacteriol       Date:  1932-09       Impact factor: 3.490

5.  Studies on Dissociation of Certain Paratyphoid Bacilli: The Rôle of Variants in the Precipitation of Calcium Sulphite.

Authors:  M E Caldwell
Journal:  J Bacteriol       Date:  1934-02       Impact factor: 3.490

6.  The Influence of Aeration and of Sodium Chloride upon the Growth Curve of Bacteria in Various Media.

Authors:  C E Winslow; H H Walker; M Sutermeister
Journal:  J Bacteriol       Date:  1932-09       Impact factor: 3.490

7.  Influence of Organic Acids, Sugars, and Sodium Chloride upon Strains of Food Poisoning Staphylococci.

Authors:  T D Nunheimer; F W Fabian
Journal:  Am J Public Health Nations Health       Date:  1940-09
  7 in total

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