Literature DB >> 16510992

Crystallization and preliminary crystallographic analysis of bacterial fructosyl amino acid oxidase.

Ryoichi Sakaue1, Toru Nakatsu, Yoko Yamaguchi, Hiroaki Kato, Naoki Kajiyama.   

Abstract

Bacterial fructosyl amino acid oxidase [fructosyl alpha-L-amino acid:oxygen oxidoreductase (defructosylating); EC 1.5.3] has been crystallized by the hanging-drop vapour-diffusion technique using sodium citrate as the precipitant. Two types of crystals were grown: one type are rhombic prismatic yellow crystals that belong to space group C2 with unit-cell parameters a = 101.08, b = 63.36, c = 83.07 A, beta = 108.80 degrees and diffract to at least 1.8 A resolution, while the second type are rod-like crystals that belong to space group P4(1)22 or P4(3)22 with unit-cell parameters a = b = 119.09, c = 164.66 A and diffract to 2.7 A resolution.

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Year:  2005        PMID： 16510992      PMCID： PMC1952257          DOI： 10.1107/S1744309104034372

Source DB:  PubMed          Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun        ISSN： 1744-3091


  16 in total

1.  Cloning of amadoriase I isoenzyme from Aspergillus sp.: evidence of FAD covalently linked to Cys342.

Authors:  X Wu; M Takahashi; S G Chen; V M Monnier
Journal:  Biochemistry       Date:  2000-02-15       Impact factor: 3.162

2.  The finer things in X-ray diffraction data collection.

Authors:  J W Pflugrath
Journal:  Acta Crystallogr D Biol Crystallogr       Date:  1999-10

3.  Cloning and expression of fructosyl-amino acid oxidase gene from Corynebacterium sp. 2-4-1 in Escherichia coli.

Authors:  Ryoichi Sakaue; Minoru Hiruma; Naoki Kajiyama; Yasuji Koyama
Journal:  Biosci Biotechnol Biochem       Date:  2002-06       Impact factor: 2.043

4.  Isolation, purification, and characterization of amadoriase isoenzymes (fructosyl amine-oxygen oxidoreductase EC 1.5.3) from Aspergillus sp.

Authors:  M Takahashi; M Pischetsrieder; V M Monnier
Journal:  J Biol Chem       Date:  1997-02-07       Impact factor: 5.157

5.  Primary structures of fungal fructosyl amino acid oxidases and their application to the measurement of glycated proteins.

Authors:  N Yoshida; Y Sakai; A Isogai; H Fukuya; M Yagi; Y Tani; N Kato
Journal:  Eur J Biochem       Date:  1996-12-15

6.  Distribution and properties of novel deglycating enzymes for fructosyl peptide in fungi.

Authors:  Kozo Hirokawa; Keiko Gomi; Mikio Bakke; Naoki Kajiyama
Journal:  Arch Microbiol       Date:  2003-07-17       Impact factor: 2.552

7.  Purification and properties of fructosyl lysine oxidase from Fusarium oxysporum S-1F4.

Authors:  Y Sakai; N Yoshida; A Isogai; Y Tani; N Kato
Journal:  Biosci Biotechnol Biochem       Date:  1995-03       Impact factor: 2.043

8.  Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution.

Authors:  Ryoichi Sakaue; Naoki Kajiyama
Journal:  Appl Environ Microbiol       Date:  2003-01       Impact factor: 4.792

9.  Distribution and properties of fructosyl amino acid oxidase in fungi.

Authors:  N Yoshida; Y Sakai; M Serata; Y Tani; N Kato
Journal:  Appl Environ Microbiol       Date:  1995-12       Impact factor: 4.792

10.  Recombinant agrobacterium AgaE-like protein with fructosyl amino acid oxidase activity.

Authors:  Kozo Hirokawa; Naoki Kajiyama
Journal:  Biosci Biotechnol Biochem       Date:  2002-11       Impact factor: 2.043
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