Literature DB >> 16411912

Under the microscope: Arcobacter.

W J Snelling1, M Matsuda, J E Moore, J S G Dooley.   

Abstract

This review describes characteristics of the genus Arcobacter. Unlike its close phenotypically related neighbour Campylobacter, Arcobacter is not currently a major public health concern, but is considered as an emerging human pathogen, and is of significance towards animal health. This review focuses on the public health significance, culturing and typing, reservoirs, and antimicrobial studies of Arcobacter. Collectively, increasing knowledge in these areas will help to develop measures, which can be used to control this emerging pathogen.

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Year:  2006        PMID: 16411912     DOI: 10.1111/j.1472-765X.2005.01841.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  12 in total

1.  Inhibitory effects of some spice and herb extracts against Arcobacter butzleri, A. cryaerophilus, and A. skirrowii.

Authors:  Libor Cervenka; Iva Peskova; Eva Foltynova; Marcela Pejchalova; Iveta Brozkova; Jarmila Vytrasova
Journal:  Curr Microbiol       Date:  2006-09-12       Impact factor: 2.188

Review 2.  Taxonomy, epidemiology, and clinical relevance of the genus Arcobacter.

Authors:  Luis Collado; Maria José Figueras
Journal:  Clin Microbiol Rev       Date:  2011-01       Impact factor: 26.132

3.  NRJ Media as the Gold-Standard Arcobacter-Specific Detection System: Applications in Poultry Testing.

Authors:  Paul T Nguyen; Karina Tuz; Lawrence Restaino; Oscar Juárez
Journal:  Front Microbiol       Date:  2022-06-21       Impact factor: 6.064

4.  Arcobacter Butzleri in an AIDS Patient.

Authors:  Trevor Hwee Yong Tan; Sai Meng Tham; Paul Anatharajah Tambyah
Journal:  Case Rep Infect Dis       Date:  2022-07-06

5.  Isolation and Identification of Arcobacter spp. by Multiplex PCR from Water Sources in Kars Region.

Authors:  Elif Çelik; Ahmet Ünver
Journal:  Curr Microbiol       Date:  2015-07-26       Impact factor: 2.188

6.  Detection and genotyping of Arcobacter and Campylobacter isolates from retail chicken samples by use of DNA oligonucleotide arrays.

Authors:  Beatriz Quiñones; Craig T Parker; John M Janda; William G Miller; Robert E Mandrell
Journal:  Appl Environ Microbiol       Date:  2007-04-06       Impact factor: 4.792

7.  Physiological and genetic description of dissimilatory perchlorate reduction by the novel marine bacterium Arcobacter sp. strain CAB.

Authors:  Charlotte I Carlström; Ouwei Wang; Ryan A Melnyk; Stefan Bauer; Joyce Lee; Anna Engelbrektson; John D Coates
Journal:  MBio       Date:  2013-05-21       Impact factor: 7.867

8.  Small changes in pH have direct effects on marine bacterial community composition: a microcosm approach.

Authors:  Evamaria Krause; Antje Wichels; Luis Giménez; Mirko Lunau; Markus B Schilhabel; Gunnar Gerdts
Journal:  PLoS One       Date:  2012-10-11       Impact factor: 3.240

9.  Some bacteria degrade explosives, others prefer boiling methanol.

Authors:  Michael Y Galperin
Journal:  Environ Microbiol       Date:  2007-12       Impact factor: 5.491

10.  High Prevalence of Hyper-Aerotolerant Campylobacter jejuni in Retail Poultry with Potential Implication in Human Infection.

Authors:  Euna Oh; Lynn McMullen; Byeonghwa Jeon
Journal:  Front Microbiol       Date:  2015-11-12       Impact factor: 5.640

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