Literature DB >> 16388069

Efficacy of ethyl-eicosapentaenoic acid in bipolar depression: randomised double-blind placebo-controlled study.

Sophia Frangou1, Michael Lewis, Paul McCrone.   

Abstract

BACKGROUND: Epidemiological and clinical studies suggest that increased intake of eicosapentaenoic acid (EPA) alleviates unipolar depression. AIMS: To examine the efficacy of EPA in treating depression in bipolar disorder.
METHOD: In a12-week, double-blind study individuals with bipolar depression were randomly assigned to adjunctive treatment with placebo (n=26) or with 1 g/day (n=24) or 2 g/day (n=25) of ethyl-EPA. Primary efficacy was assessed by the Hamilton Rating Scale for Depression (HRSD), with changes in the Young Mania Rating Scale and Clinical Global Impression Scale (CGI) as secondary outcome measures.
RESULTS: There was no apparent benefit of 2 g over 1 g ethyl-EPA daily. Significant improvement was noted with ethyl-EPA treatment compared with placebo in the HRSD (P=0.04) and the CGI (P=0.004) scores. Both doses were well tolerated.
CONCLUSIONS: Adjunctive ethyl-EPA is an effective and well-tolerated intervention in bipolar depression.

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Year:  2006        PMID: 16388069     DOI: 10.1192/bjp.188.1.46

Source DB:  PubMed          Journal:  Br J Psychiatry        ISSN: 0007-1250            Impact factor:   9.319


  76 in total

1.  Low unesterified:esterified eicosapentaenoic acid (EPA) plasma concentration ratio is associated with bipolar disorder episodes, and omega-3 plasma concentrations are altered by treatment.

Authors:  Erika Fh Saunders; Aubrey Reider; Gagan Singh; Alan J Gelenberg; Stanley I Rapoport
Journal:  Bipolar Disord       Date:  2015-10-01       Impact factor: 6.744

Review 2.  Omega-3 fatty acids for depression in adults.

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4.  Kinetics of eicosapentaenoic acid in brain, heart and liver of conscious rats fed a high n-3 PUFA containing diet.

Authors:  Miki Igarashi; Lisa Chang; Kaizong Ma; Stanley I Rapoport
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6.  Regulation of rat brain polyunsaturated fatty acid (PUFA) metabolism during graded dietary n-3 PUFA deprivation.

Authors:  Hyung-Wook Kim; Jagadeesh S Rao; Stanley I Rapoport; Miki Igarashi
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2011-08-30       Impact factor: 4.006

7.  Long chain omega-3 fatty acids intake, fish consumption and mental disorders in the SUN cohort study.

Authors:  Almudena Sanchez-Villegas; Patricia Henríquez; Adolfo Figueiras; Felipe Ortuño; Francisca Lahortiga; Miguel A Martínez-González
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Authors:  M Elizabeth Sublette; Francesca Bosetti; James C DeMar; Kaizong Ma; Jane M Bell; Stephanie Fagin-Jones; Mark J Russ; Stanley I Rapoport
Journal:  Bipolar Disord       Date:  2007-11       Impact factor: 6.744

9.  Depression, diabetes and metabolic-nutritional factors in elderly Hispanics.

Authors:  L J Fitten; F Ortiz; L Fairbanks; M Rosenthal; G N Cole; F Nourhashemi; M A Sanchez
Journal:  J Nutr Health Aging       Date:  2008-11       Impact factor: 4.075

10.  Fatty acid composition in postmortem brains of people who completed suicide.

Authors:  Aleksandra Lalovic; Emile Levy; Lilian Canetti; Adolfo Sequeira; Alain Montoudis; Gustavo Turecki
Journal:  J Psychiatry Neurosci       Date:  2007-09       Impact factor: 6.186

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