Literature DB >> 16349871

Production of Aflatoxins by Aspergillus flavus Cultured on Flue-Cured Tobacco.

H E Pattee1.   

Abstract

Under favorable growth conditions, Aspergillus flavus can produce aflatoxins on flue-cured tobacco leaves.

Entities:  

Year:  1969        PMID： 16349871      PMCID： PMC378129          DOI： 10.1128/am.18.5.952-953.1969

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN： 0003-6919


  5 in total

1.  Fungi isolated from tobacco leaves and brown-spot lesions before and after flue-curing.

Authors:  R E Welty; G B Lucas; J T Fletcher; H Yang
Journal:  Appl Microbiol       Date:  1968-09

2.  Fungi Isolated from Damaged Flue-cured Tobacco.

Authors:  R E Welty; G B Lucas
Journal:  Appl Microbiol       Date:  1968-06

3.  Fungi Isolated from Flue-cured Tobacco at Time of Sale and After Storage.

Authors:  R E Welty; G B Lucas
Journal:  Appl Microbiol       Date:  1969-03

4.  Aflatoxin B1: binding to DNA in vitro and alteration of RNA metabolism in vivo.

Authors:  M B Sporn; C W Dingman; H L Phelps; G N Wogan
Journal:  Science       Date:  1966-03-25       Impact factor: 47.728

5.  Assay for aflatoxin production by the genera Aspergillus and Penicillium.

Authors:  P B Mislivec; J H Hunter; J Tuite
Journal:  Appl Microbiol       Date:  1968-07
  5 in total
  5 in total

1.  Analysis of tobacco and smoke condensate for penicillic acid.

Authors:  J P Snow; G B Lucas; D Harvan; R W Pero; R G Owens
Journal:  Appl Microbiol       Date:  1972-07

2.  Characteristics of fungal communities and the sources of mold contamination in mildewed tobacco leaves stored under different climatic conditions.

Authors:  Jiaxi Zhou; Yu Cheng; Lifei Yu; Jian Zhang; Xiao Zou
Journal:  Appl Microbiol Biotechnol       Date:  2021-12-01       Impact factor: 4.813

3.  Examination of fungal growth and aflatoxin production on marihuana.

Authors:  G C Llewellyn; C E O'Rear
Journal:  Mycopathologia       Date:  1977-12-16       Impact factor: 2.574

4.  Determination of Aflatoxin B1 in Smokeless Tobacco Products by Use of UHPLC-MS/MS.

Authors:  Nicholas Zitomer; Michael E Rybak; Zhong Li; Matthew J Walters; Matthew R Holman
Journal:  J Agric Food Chem       Date:  2015-10-09       Impact factor: 5.279

5.  Temporal Variations in Cigarette Tobacco Bacterial Community Composition and Tobacco-Specific Nitrosamine Content Are Influenced by Brand and Storage Conditions.

Authors:  Jessica Chopyk; Suhana Chattopadhyay; Prachi Kulkarni; Eoghan M Smyth; Lauren E Hittle; Joseph N Paulson; Mihai Pop; Stephanie S Buehler; Pamela I Clark; Emmanuel F Mongodin; Amy R Sapkota
Journal:  Front Microbiol       Date:  2017-03-07       Impact factor: 5.640
  5 in total

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